- 31. SCRAMBLED EGGS, GREEN CHILE CHEESE CASSEROLE
- Beat eggs and then mix in ... 350 degrees for 30 minutes.
Ingredients: 4 (cheese .. chiles .. cream .. eggs)
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- 32. SCRAMBLED EGG CASSEROLE
- In a large skillet, ... onions in butter. Add eggs and cook, stirring to ... constantly, until mixture is smooth.
Ingredients: 13 (cheese .. crumbs .. flour .. milk .. paprika ...)
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- 33. TOOTIE'S SCRAMBLED EGG CASSEROLE
- To make sauce, melt ... onion is tender. Add eggs and cook over medium ... 350 degrees for 30 minutes.
Ingredients: 12 (crumbs .. flour .. milk .. mushrooms .. onion ...)
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- 34. SCRAMBLED EGG CASSEROLE
- Preheat oven to 325 ... large bowl, beat the eggs; blend in sour ... until set but not dry.
Ingredients: 6 (cream .. eggs .. milk .. onion .. salt ...)
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- 35. SCRAMBLED EGG CASSEROLE
- Mix milk with bread and set aside to soak. Mix eggs lightly with beater and ... 30 minutes or until set.
Ingredients: 7 (cubes .. eggs .. milk ...)
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- 36. SCRAMBLED EGG CASSEROLE
- To make sauce, in ... butter until tender. Add eggs and cook over medium ... 30 minutes. Serves 10-12 minutes.
Ingredients: 13 (crumbs .. flour .. ham .. milk .. salt ...)
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- 37. GRANDMOTHER'S SCRAMBLED EGG CASSEROLE
- Mix all ingredients. Cover and refrigerate overnight. Bake at 350 degrees for 1 hour in greased and covered casserole.
Ingredients: 7 (cheese .. eggs .. leaves .. milk .. mustard .. sausage ...)
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- 38. SCRAMBLED EGG AND SAUSAGE CASSEROLE
- Mix together in big bowl. Pour into 9x13 pan and refrigerate overnight. Bake 30 minutes at 350 degrees, then 15 more minutes at 300 degrees.
Ingredients: 8 (bread .. cheese .. milk .. mustard .. optional ...)
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- 39. SCRAMBLED EGG CASSEROLE
- Fry diced bacon. Mix all together including bacon drippings. Pour into greased baking dish. Cover with grated cheese. Set in pan of water. Bake at ...
Ingredients: 4 (bacon .. bread .. milk ...)
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- 40. SCRAMBLED EGG CASSEROLE
- Mix all ingredients and pour into 8x13 greased pan. Refrigerate overnight. Bake at 375 degrees for 45-60 minutes.
Ingredients: 7 (cheese .. milk .. mustard ...)
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