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Results 31 - 40 of 113 for sausage stuffed mushrooms.

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31. SAUSAGE STUFFED MUSHROOMS
1. Remove stems from mushrooms, chop stems and ... over medium heat, cook sausage, remove to paper ... degrees for about 10 minutes.
Ingredients: 4  (cheese .. mushrooms ...)
32. MUSHROOMS STUFFED WITH SAUSAGE
Wash mushrooms and remove stems. Chop stems finely, and saute with sausage and seasonings. Stuff mushroom ... served as soon as cooked.
Ingredients: 3  (mushrooms .. sausage ...)
33. SAUSAGE STUFFED MUSHROOMS
Remove stems from mushrooms, chop stems. Set ... over medium heat, cook sausage until brown, put sausage ... dish and bake 15 minutes.
Ingredients: 4  (cheese .. crumbs .. mushrooms .. sausage)
34. MUSHROOMS STUFFED WITH SAUSAGE
Remove stems from mushrooms. Break up sausage and saute. Drain. Place ... Broil for about 5 minutes.
Ingredients: 6  (crumbs .. mushrooms .. onion .. sauce .. sausage ...)
35. SAUSAGE STUFFED MUSHROOMS
Clean mushrooms. Remove stems from ... over medium heat, cook sausage until well browned. With ... mixture. Bake approximately 15 minutes.
Ingredients: 4  (cheese .. crumbs .. meat ...)
36. SAUSAGE-STUFFED MUSHROOMS
Remove stems from mushrooms. Chop stems. Set ... over medium heat, cook sausage until brown with slotted ... cookie sheet for 15 minutes.
Ingredients: 4  (bread .. cheese .. mushrooms .. sausage)
37. SAUSAGE STUFFED MUSHROOMS
Rinse mushrooms and pat dry; remove ... stems and combine with sausage, garlic and parsley; ... at 350 degrees for 20 minutes
Ingredients: 5  (cheese .. garlic .. mushrooms .. parsley .. sausage)
38. SAUSAGE - STUFFED MUSHROOMS
Brush mushrooms clean. Remove stems and ... saute mushroom stems and sausages until cooked but not ... lightly browned, about 8-10 minutes.
Ingredients: 5  (cheese .. crumbs ...)
39. SAUSAGE STUFFED MUSHROOMS
Place sausage in medium bowl. Remove stems from mushrooms. Finely chop stems. ... is browned and cooked through.
Ingredients: 4  (sausage ...)
40. SAUSAGE - STUFFED MUSHROOMS
Place sausage in mixing bowl. Clean mushrooms. Remove stems and ... Sprinkle with parsley. Serve hot!
Ingredients: 5  (mushrooms .. parsley .. salt .. sausage ...)
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