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Results 31 - 40 of 255 for sausage rolls.

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31. SAUSAGE BREAD ROLL
Brown the meat in a large skillet. Drain fat. Add seasonings. Set aside. Lightly oil 2 cookie sheets. Gently flatten each package of dough to fill ...
Ingredients: 10  (basil .. cheese .. dough .. eggs .. parsley .. salt ...)
32. SAUSAGE ROLLS
Roll regular biscuit dough in a thin rectangular layer. Spread uncooked sausage over dough. Sprinkle with ... at 425 degrees until brown.
33. SAUSAGE ROLL
Make up biscuits as usual except a little stiffer. Roll out (not too thin) ... spread room temperature "hot" sausage over the dough. Then ... and bake. Serve with jelly.
34. AUSSIE SAUSAGE ROLLS
Roll out pastry. Mix all ... minutes in 425 degree oven.
Ingredients: 7  (follows .. herbs .. mustard .. salt .. sausage ...)
35. SAUSAGE CREPE ROLL-UPS
Mix and beat crepe ... mixture on crepes evenly. Roll crepes up and place ... until crepes are golden brown.
Ingredients: 7  (eggs .. flour .. milk .. salt .. sausage ...)
36. SAUSAGE ROLLS
Sift together 2 cups ... make dough stiff. Thinly roll into 3 rectangles. Spread 1 - 1 1/2 pounds hot bulk sausage on top. Roll up. ... about 100 and freezes well.
37. SAUSAGE ROLL
May be made ahead ... to package directions and roll out on a cookie ... 1 egg, beaten Open sausage cassing and crumble sausage ... degrees for 45-55 minutes. Enjoy!
38. WURSTFEST SAUSAGE ROLLS
Wurst sausage cut in strips 1 ... dough into three portions. Roll oen portion of dough ... together to seal. Place rolls on greased cookie sheet ... minutes. Makes about 36 rolls.
Ingredients: 9  (flour .. salt .. sugar .. yeast ...)
39. SAUSAGE ROLLS
Mix ingredients together and roll into balls (if not ... for 10 to 15 minutes.
Ingredients: 3  (cheese ...)
40. SAUSAGE ROLLS
Mix all ingredients well. ... hand to knead with roll out to a rectangle ... butter first, then with sausage evenly, then roll up ... or to even 20 minutes.
Ingredients: 2
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