- 31. FINNISH SAUERKRAUT SOUP
- Combine the water, pork, ham bone, sauerkraut and allspice in a soup kettle and simmer 2-3 ... garnish each serving. Serves 10-12.
Ingredients: 6 (allspice ...)
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- 32. SAUERKRAUT SOUP
- Put ham and lima ... pieces. Add potatoes to soup. When potatoes are ... a few minutes. Add sauerkraut. Cook 15 minutes more.
Ingredients: 5 (beans .. potatoes ...)
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- 33. SAUERKRAUT SOUP
- Brown the onion in ... about 20 minutes. Add sauerkraut, tomato paste, paprika, caraway seed and soup stock. Simmer for about ... a bit longer. Serves 8.
Ingredients: 12 (bacon .. paprika .. seeds ...)
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- 34. SPLIT PEA SOUP WITH SAUERKRAUT
- Place neck bones in ... and skim top. Add sauerkraut. Saute onions until ... split peas into the soup. Salt, pepper to taste. Simmer for 12 minutes.
Ingredients: 7 (bones .. flour ...)
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- 35. SAUERKRAUT SOUP
- Wash meat, cover with ... vegetables; add mushrooms and sauerkraut. Rinse kraut several ... lightly. Pour some of soup liquid into this mixture; ... meat as a separate course.
Ingredients: 13 (cream .. flour .. reserve .. spareribs ...)
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- 36. SPLIT PEA SOUP WITH SPARERIBS AND SAUERKRAUT
- Combine all ingredients except sauerkraut into a large soup pot. Simmer for about ... for about 10 more minutes.
Ingredients: 7 (peas .. spareribs ...)
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- 37. SAUERKRAUT SOUP
- Melt butter in a ... over medium heat. Add sauerkraut and stirring often, cook ... minutes or just until tender.
Ingredients: 9 (broth .. leaf .. salt .. thyme .. ties .. tomatoes ...)
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- 38. VEGETABLE SOUP WITH SAUERKRAUT
- In a large kettle, ... and their liquid, undrained sauerkraut, onions, celery, carrots, ... 15 minutes. Makes 2 quarts.
Ingredients: 16 (carrots .. celery .. cubes .. leaf .. liquid .. marjoram ...)
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- 39. MUSHROOM SAUERKRAUT SOUP
- In large saucepot, in ... to boil ribs and sauerkraut. Reduce heat; cover; ... broil. Serve with remaining sauerkraut.
Ingredients: 11 (flour .. leaf .. salt ...)
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- 40. SAUERKRAUT SOUP
- Cook potatoes in water, ... choice of meat, sliced sauerkraut (undrained), snipped with scissors, ... Makes 8 to 10 servings.
Ingredients: 10 (cream .. flour .. knockwurst .. salt .. seeds ...)
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