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Results 31 - 40 of 107 for sauces toppings for hamburgers.

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31. HAMBURGER STEAK
Shape hamburger in "large" ... and green peppers on top, pour ketchup on ... about 30 to 45 minutes.
Ingredients: 6  (ketchup .. onion .. salt ...)
32. FRED'S GREAT BIG HAMBURGER
Mix to taste with: ... finely cut Canned mushrooms Top with: Flatten top with ... done. Feeds 6 to 8.
Ingredients: 1
33. OUR FAVORITE HOMEMADE HAMBURGER PAN PIZZA
For 1 (9 x 13) ... favorite meat sauce and toppings and bake 10 more ... approximately 10 more minutes. Top with slices American cheese ... minutes or until cheese bubbles.
Ingredients: 14  (catsup .. flour .. mushrooms .. oil .. oregano ...)
34. HAMBURGER STEAK WITH MUSHROOM SAUCE
Mix ground beef with ... Sprinkle green pepper over top. Cover and cook on top of stove, slow heat, for 1 hour. If gravy is thin, remove lid and cook down.
Ingredients: 7  (beef .. crumbs .. milk ...)
35. HAMBURGER CASSEROLE
Drain all ingredients - ... of cheese slices on top then top with tomato ... Approximately 30 to 45 minutes.
Ingredients: 8  (cheese .. corn .. macaroni .. mushrooms .. onion ...)
36. HAMBURGER CASSEROLE
Brown hamburger in butter; ... then hamburger; repeat. On top add cream cheese and ... at 350 degrees until bubbly.
Ingredients: 10  (cheese .. cream .. meat .. onion .. sauce .. sugar ...)
37. HAMBURGER PIE
Combine water and Bisquick ... cheese and eggs over top. Bake at 350 degrees for 45 minutes or until browned on top.
Ingredients: 7  (onion .. sauce ...)
38. BARRY'S BBQ HAMBURGERS
Coat hamburger patties on ... natural juices rise to top of patty (about 3 ... 3 minutes on each side.
Ingredients: 4  (sauces .. slices ...)
39. HAMBURGER CASSEROLE
Brown hamburger and onion. ... tomato sauce. Cook on top of stove for 15 to 20 minutes. ... for 15 to 20 minutes.
Ingredients: 6  (cheese .. sauce .. soup ...)
40. HAMBURGER CASSEROLE
Br own hamburger with ... Pour tomato sauce over top. Spread mashed potatoes on top and bake at 350 degrees for 30 minutes.
Ingredients: 8  (beans .. garlic .. onion .. potatoes .. salt .. sauce ...)
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