- 31. FANTASTIC PORK FAJITAS
- Step 1: For easier slicing, partially freeze ... salt and hot pepper sauce. Add pork, stirring ... pork mixture. Roll up fajitas. If desired, top ... and salsa. Makes 6 servings.
Ingredients: 15 (juice .. oil .. pork .. rings .. salt .. sauce ...)
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- 32. CHICKEN FAJITAS
- Put chicken in dish ... first 7 ingredients. Refrigerate for 4 hours. Remove chicken ... heated tortillas with picante sauce, yogurt and chilies. Makes 8 fajitas at 308 calories each.
Ingredients: 13 (juice .. onion .. oregano .. sauce .. spray .. tortillas ...)
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- 33. FESTIVE FAJITAS
- (Makes 8 fajitas) Marinate chicken in ... Frito Lay's brand picante sauce, 1/4 cup oil ... lime or lemon juice for several hours. Broil chicken ... top. Serves 6 to 8.
Ingredients: 9 (breasts .. dip .. juice .. oil .. sauce .. strips ...)
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- 34. CHICKEN FAJITAS
- Mix ingredients; marinate meat for about 4-6 hours. Cook over low fire on grill.
Ingredients: 12 (lime .. onions .. sauce .. sherry .. vinegar ...)
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- 35. FOOL - PROOF TEXAS FAJITAS
- Trim skirt steak of ... steak on hot grill for about 5 minutes each ... mixture of 1/2 picante sauce and 1/2 bar-b-que sauce. ... taste the best for fajitas if slightly pink.)
Ingredients: 5 (sauce .. steak ...)
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- 36. CHICKEN FAJITAS
- Cut chicken breasts into ... long. Marinate chicken strips for at least 30 minutes. ... to 30 seconds.) Garnish fajitas with any or all ... lettuce, cheese, peppers, and olives.
Ingredients: 8 (oil .. sauce ...)
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- 37. GRILLED CHICKEN FAJITAS
- 1. Wash chicken breast ... Perrins white wine, Worcestershire sauce, oil, oregano, pepper ... chicken and marinate covered for 2 hours, turning twice. ... roll to serve. 12 fajitas.
Ingredients: 14 (lb. .. limes .. oil .. oregano .. perrins .. salt ...)
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- 38. CHICKEN FAJITAS
- Combine all ingredients for the marinade in a ... package directions. For each fajita, put a lettuce ... kids have fun assembling, too.
Ingredients: 10 (juice .. lettuce .. oregano .. salt .. sauce .. skinless ...)
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- 39. GRILLED FAJITAS
- Combine dressing and green ... in a covered container for at least 6 hours ... into thin strips. Assemble fajitas by placing a few ... cheese. Sprinkle with hot sauce, if desired and roll up. Makes 8 servings.
Ingredients: 8 (chilies .. lettuce .. sauce .. steak .. tomato ...)
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- 40. CHICKEN FAJITAS
- De-bone breast and cut ... peppers and onion and sauce. Add rest of ... enjoy. Makes about 12 fajitas, depending on how much you fill them.
Ingredients: 9 (cheddar .. salt .. sauce .. shells .. thinly ...)
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