- 31. BANANA PEPPERS
- Bring vinegar to boil and pour over peppers; add salt and seal.
Ingredients: 2 (peppers ...)
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- 32. PICKLED BANANA PEPPER
- Wash peppers, make a slit ... before using for best results.
Ingredients: 6 (garlic .. peppers .. salt .. vinegar ...)
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- 33. STUFFED HOT BANANA PEPPERS WITH MARINARA SAUCE
- Blanch peppers in boiling water for ... pepper, add oregano, basil, salt, garlic, pepper, parsley, ... macaroni salad as a buffer.
Ingredients: 23 (basil .. cheese .. crumbs .. flakes .. garlic .. nuts ...)
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- 34. BANANA PEPPER RINGS
- Slice rings with seeds ... to use all remaining peppers.
Ingredients: 6 (salt .. slices .. vinegar ...)
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- 35. CANNED BANANA PEPPERS
- Don't heat brine. Slice peppers and fill pints. Heat lids and rings. Pour brine over peppers and seal.
Ingredients: 4 (color .. salt .. vinegar ...)
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- 36. PICKLED BANANA PEPPERS OR OKRA
- Bring first 3 ingredients to boil. Place garlic, okra or pepper in jar; pack solid. ... lids. Let stand 3 weeks.
Ingredients: 5 (garlic .. salt .. vinegar ...)
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- 37. BANANA PEPPERS (CANNED)
- Slit peppers and cover in salt brine, 1 1/2 cups ... for pints and 1/2 pints.
Ingredients: 3 (peppers .. vinegar ...)
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- 38. MRS.'S BANANA PEPPERS
- Delicious on corned beef ... garlic 1 1/2 c. salt 2 tbsp. horseradish 2 ... vinegar Wash and drain peppers. Cut two small ... spoon liquid over peppers. Seal.
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