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Results 31 - 40 of 47 for salmon filets.

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31. BAKED SALMON IN REDWINE AND ONION MARMALADE
Melt the butter in ... to taste. Place the salmon filet in baking dish and ... sauce over it and serve.
Ingredients: 6  (cream .. pieces .. sugar ...)
32. POACHED SALMON WITH CACTUS RELISH
Sprinkle salt and pepper ... Relish on top of salmon.
Ingredients: 5  (cream .. filets .. shallots ...)
33. POACHED SALMON WITH REDWINE BUTTER SAUCE & FRESH BASIL
Cut the salmon filet into 8 pieces. Poach ... Pour into a sauce boat.
Ingredients: 9  (basil .. cream .. filet .. lemon .. pieces .. vinegar ...)
34. DIJON BAKED SALMON WITH MOUSSE TOPPING
In blender or food ... smooth. Set aside. Arrange salmon in shallow baking dish. ... salmon with sauce. Serves 4.
Ingredients: 10  (cream .. egg .. mustard .. onion .. pieces ...)
35. FRESH POACHED SALMON WITH CACTUS TEQUILA RELISH
Fill a shallow skillet ... just to cover the salmon. Add white wine. ... lemon juice on the filets. Spread the salmon ... NOT to overcook fish ever!!!)
Ingredients: 6  (filets .. leaf .. lemons ...)
36. SALMON CAKES
Clean salmon filet and place in baking ... Serves 4 to 6 persons.
Ingredients: 16  (celery .. cornstarch .. crackers .. cream .. egg ...)
37. GRILLED SALMON WITH WATERMELON AND PAPAYA SALSA
In a medium size ... the surfaces of the salmon with the olive oil. ... over them. Makes 4 servings.
Ingredients: 15  (fat .. juice .. leaves .. oil .. salsa .. salt ...)
38. JAPANESE BAKED SALMON WITH EGG AND LEMON
Mix together sake and salt. Cut salmon into 4 slices and ... Serve with lemon-flavored soy sauce.
Ingredients: 7  (eggs .. filet .. lemons .. salt .. sauce .. square ...)
39. SALMON IN ASPARAGUS BUTTER
Boil asparagus until just ... mixture thick. Broil the salmon 5-6 minutes (better to ... on the thickness of filets. Pour Asparagus Butter ... and lay salmon on butter.
Ingredients: 7  (chervil .. cream .. filet .. parsley ...)
40. KASHA ROASTED SALMON
Preheat oven to 450 ... set aside. Make certain salmon is skinned and deboned. ... 450 degrees for 7 minutes.
Ingredients: 9  (juice .. kasha .. oil .. salt ...)
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