- 31. RUSSIAN SPRING RADISH SALAD
- Mix vegetables together in bowl. Mix in sour cream and salt to taste.
Ingredients: 5 (cream .. cubes .. slices ...)
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- 32. RUSSIAN SALAD
- Cut up lettuce and cauliflower. Pt layer of lettuce, then cauliflower, then onion. Spread with mayonnaise. Sprinkle with sugar and Parmesan cheese. ...
Ingredients: 7 (cheese .. lettuce .. mayonnaise .. sugar ...)
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- 33. RUSSIAN EGG SALAD SPREAD
- Mix all ingredients. Chill for several hours. Serve on bread, buns or crackers.
Ingredients: 7 (crackers .. mayonnaise .. olives .. onion ...)
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- 34. RUSSIAN SALAD
- Mix over medium heat until dissolved; let cool and add:
Ingredients: 10 (cheese .. juice .. marshmallows .. milk .. pineapple ...)
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- 35. RUSSIAN VEGETABLE SALAD
- Cook pasta, drain well. Rinse with cold water, drain well. Thaw peas, drain well. Peas and carrots may be cooked but not soft. Combine cooled pasta, ...
Ingredients: 10 (carrots .. juice .. mayonnaise .. onion .. peas ...)
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- 36. RUSSIAN EGG SALAD
- Cut the eggs into neat, thin rounds. Sprinkle with salt and pepper. Mix the mustard, sugar, and water to a smooth paste. Mix it well with the ...
Ingredients: 9 (chives .. eggs .. garlic .. mayonnaise .. mustard ...)
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- 37. RUSSIAN SALAD
- Stir Jello and water until dissolved and let cool. Add remaining ingredients as listed. Congeal.
Ingredients: 7 (cheese .. jello .. marshmallows .. pineapple ...)
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- 38. RUSSIAN/AMERICAN SALAD
- Drain canned vegetables and mix with onion and garlic. Melt preserves over low heat. Add vinegar. Mix well. Pour over vegetables. Cover and ...
Ingredients: 7 (beans .. preserves .. vinegar ...)
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- 39. RUSSIAN FRENCH SALAD DRESSING
- Beat 15 minutes or put in blender until thoroughly blended.
Ingredients: 9 (juice .. mustard .. oil .. salt .. sauce .. soup ...)
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- 40. RUSSIAN SALAD
- Combine gelatin, water, cream cheese and marshmallows. Stir over low heat until dissolved. Chill until thickened. Add pineapple, milk, and ...
Ingredients: 10 (bananas .. cheese .. juice .. marshmallows .. mayonnaise ...)
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