- 31. FROZEN DAIQUIRIS
- Mix in 5 quart container. Freeze. Scoop out as desired.
Ingredients: 5 (7-up .. rum .. sour ...)
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- 32. STRAWBERRY DAIQUIRIS
- Blend one 6 ounce ... pure minute maid frozen limeade or lemonade (undiluted), 25 ... ounces smooth Bacardi light rum and 3 cups cracked ice for 30 seconds.
Ingredients: 4 (lemonade .. rum .. strawberries .. sugar)
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- 33. DAIQUIRI PUNCH
- Combine limeade, pink lemonade, and ... Carefully pour in club soda.
Ingredients: 5
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- 34. FROZEN DAIQUIRIS
- Combine water and sugar. Heat 10 minutes to make a syrup. Mix all ingredients and freeze overnight.
Ingredients: 8 (juice .. rum .. sugar ...)
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- 35. STRAWBERRY DAIQUIRIS
- Blend together until creamy. Keep adding ice cubes until thick and serve. May be kept in freezer until ready to serve.
Ingredients: 5 (7-up .. cubes .. limeade .. rum .. strawberries)
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- 36. DAIQUIRI PUNCH
- Combine concentrate with 8 ... combine this mix with rum in punch bowl. Carefully pour in 7-Up. Makes 30 five-ounce servings.
Ingredients: 5 (7-up .. juice .. lemonade .. limeade .. rum)
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- 37. FROZEN DAIQUIRI
- Freeze in tupperware. Leave in freezer always when not using, as it won't freeze. It just forms little ice crystals.
Ingredients: 4 (lemonade .. limeade ...)
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- 38. STRAWBERRY DAIQUIRI
- Blend the first 4 ingredients in blender. Add ice cream. Blend until smooth. Pour in small snifters. Decorate glass with fresh strawberries.
Ingredients: 6 (cream .. cubes .. limeade .. strawberries ...)
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- 39. DAIQUIRI SLUSH
- Mix all together and freeze overnight. Makes 5 quarts.
Ingredients: 6 (7-up .. can .. rum .. sugar ...)
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- 40. FROZEN DAIQUIRI
- Mix and freeze; use as needed.
Ingredients: 6 (7-up .. lemonade .. limeade .. rum ...)
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