- 31. BEEF ROULADEN
- Fry chopped bacon until crisp; remove and set aside. Saute onions in hot fat until transparent; remove with slotted spoon and set aside. Saute ...
Ingredients: 11 (consomme .. cream .. flour .. mushrooms .. mustard ...)
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- 32. BEEF ROULADEN
- Cut steak into 6 (4 inch x 8 inch) rectangles. Spread each with a teaspoon of mustard and some onion. Place a strip of bacon down the middle and half ...
Ingredients: 7 (bacon .. lard .. mustard .. onion ...)
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- 33. BEEF ROULADEN
- Cook bacon until crisp; remove and crumble. Set aside. Cut meat into 6 pieces (6 x 4 inches). Pound. Spread each with 1 teaspoon mustard. Place 2 ...
Ingredients: 10 (celery .. half .. lengthwise .. mustard .. onion ...)
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- 34. BEEF ROULADEN
- In skillet, cook bacon until crisp; remove and crumble. Cut meat into 6 pieces (6 x 4 inches); pound. Spread each piece with 1 teaspoon mustard. ...
Ingredients: 10 (celery .. half .. lengthwise .. mustard .. onion ...)
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- 35. BEEF ROULADEN
- Combine pickle, onion and bacon, set aside. On one side of each slice of beef, spread 1 teaspoon mustard; sprinkle with salt and pepper and top with ...
Ingredients: 11 (flour .. lard .. mustard .. sauce ...)
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- 36. BEEF ROULADEN
- Salt and pepper steak. Spread with yellow mustard. Top with chopped bacon, onion and dill pickle. Roll; fasten with toothpicks. Brown in frying pan ...
Ingredients: 7 (mustard ...)
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- 37. BEEF ROULADEN
- In large skillet, cook onions in 2 tablespoons butter or oil until tender but not brown. Remove. Season steaks with salt and pepper; spread each with ...
Ingredients: 13 (broth .. flour .. leaf .. leaves .. mustard .. oil ...)
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- 38. BEEF ROULADEN
- Place meat on board and pound to 1/4 inch thick. Season with salt and pepper and msg. Roll each piece of meat up with 1/4 dill pickle, 1/2 piece of ...
Ingredients: 10 (bacon .. msg. .. onions .. pickle .. strips ...)
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- 39. BEEF ROULADEN
- Cook bacon until crisp. Drain, crumble and set aside, reserve bacon drippings. With meat mallet pound beef slices until flat and thin. Sprinkle ...
Ingredients: 9 (bacon .. beef .. carrots .. flour .. mustard .. onion ...)
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- 40. BEEF ROULADEN
- Chop bacon into 1/2 to 3/4-inch pieces and cook until just crisp. Drain fat and mix bacon with onion, pickles, mustard, and paprika. Cut slices of ...
Ingredients: 12 (bacon .. flour .. leaves .. mustard .. oil .. paprika ...)
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