- 31. ROLLED PORK TENDERLOIN
- Butterfly tenderloins. Pound to 1/2 ... tablespoon olive oil. Add pork. Turn. Refrigerate at ... roll - tie with string-roast 1 1/4 hours at ... Baste with marinade while roasting.
Ingredients: 9 (each .. mushrooms .. oil .. onions .. parsley .. sage ...)
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- 32. FRUITED PORK TENDERLOIN
- 1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with ... tenderloin. Tie into a roast with string. 4. Heat ... or parsley. Makes 4 servings.
Ingredients: 16 (crumbs .. oil .. prunes .. salt .. sprigs .. thyme ...)
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- 33. PORK TENDERLOIN PIQUANT
- Preparation Time: 10 to ... is excellent for boneless pork as well. Preparation: Trim fat from tenderloin. Place into shallow ... Coat with brown sugar. Roast at 450 degrees for ... ingredients for 3 lbs. tenderloin.
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- 34. PORK TENDERLOIN WITH MUSTARD SAUCE
- Mix all ingredients together. ... to accommodate meat. Pierce tenderloin all over with a ... Serve warm with the pork. Triple Recipe.
Ingredients: 18 (bourbon .. cloves .. cornstarch .. cream .. jelly ...)
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- 35. PORK TENDERLOIN IN LIME SAUCE
- Preheat oven to 400 ... high (stove top). Brown pork on all sides, turning ... and transfer to oven. Roast until cooked through - ... time: 30 minutes. Serves: 6.
Ingredients: 10 (cream .. juice .. oil .. onion .. shallots ...)
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- 36. HERB AND ONION PORK TENDERLOINS
- Heat oven to 375 ... all visible fat from tenderloins. Cut lengthwise, slit ... no longer pink. 4 servings.
Ingredients: 9 (leaves .. oil .. rosemary .. salt .. spray .. tenderloins ...)
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- 37. PORK TENDERLOIN WITH HONEY AND SESAME SEEDS
- In a dish just large enough for pork, combine soy sauce, ... roll in sesame seeds. Roast in roasting pan at ... and slice thin on diagonal.
Ingredients: 6 (honey .. sauce .. seeds ...)
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- 38. PORK TENDERLOIN PIQUANT
- Trim fat from tenderloin. Place into shallow ... Coat with brown sugar. Roast at 450 degrees for ... carrots and broccoli. Serves 4.
Ingredients: 8 (allspice .. broth .. juice .. mustard .. salt ...)
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- 39. SESAME PORK TENDERLOIN
- In large heavy duty ... Trim all fat from pork and add to bag. ... into thick part of roast and cook for 45 ... spoon sauce evenly over pork.
Ingredients: 12 (broth .. cornstarch .. garlic .. honey .. juice ...)
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- 40. PORK TENDERLOIN
- Blend last 4 ingredients. Brown tenderloin and add blended ingredients to roasting pan. Roast, covered at 350 degrees for 1 1/2 hours.
Ingredients: 5 (chilies .. juice .. onion ...)
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