| In Praise of the Potato | by Lindsey Bareham
Lindsey Bareham offers a feast of appetizers, soups, salads, lunch, side and dinner dishes, ideas of leftovers, stuffings, sauces, buns, cakes, br... |  |
Results 31 - 40 of 88 for rice crispies treats.
- 31. CARAMEL CRISPY TREATS
- Microwave caramels, butter and water in 1 quart glass bowl on high 2 1/2-3 1/2 minutes, or until smooth, stirring every minute. Pour over cereal; ...
Ingredients: 4 (cereal ...)
| - 32. FROSTED PEANUT MARSHMALLOW CRISPY TREATS
- Microwave butter in large mixing bowl on high 45 seconds or until melted. Add marshmallows; toss to coat. Microwave 1 1/2 minutes or until smooth ...
Ingredients: 7 (cereal .. marshmallows .. peanuts .. pieces ...)
| - 33. NEW PEANUT BUTTER CRISPY TREATS
- Grease a 13 x 9 x 2 inch baking pan. In a large saucepan over low heat, stir together the first 3 ingredients. Stirring constantly, bring to a boil ...
Ingredients: 4 (cereal .. sugar .. syrup ...)
| - 34. PEANUT BUTTER CRISPY TREATS
- Grease 13 x 9 x 2-inch baking dish. In large pan, stir together syrup and peanut butter over low heat, stirring constantly. Bring to boil. Remove ...
Ingredients: 4 (cereal .. sugar ...)
| - 35. CHOCOLATE CRISPY TREATS
- Greased 9x9x2 inch baking pan. In a 3 quart saucepan, stir together chocolate morsels, corn syrup and butter. Stir constantly and bring to a full ...
Ingredients: 5 (cereal .. morsels .. syrup .. vanilla ...)
| - 36. FROSTED PEANUT MARSHMALLOW CRISPY TREATS
- Microwave butter in large bowl on high 45 seconds or until melted. Add marshmallows, toss to coat. Microwave 1 1/2 minutes or until smooth. Blend in ...
Ingredients: 6 (chips .. krispies .. marshmallows .. pieces ...)
| - 37. NEW PEANUT BUTTER CRISPY TREATS
- Grease 13"x9"x2" baking pan. In large saucepan over low heat stir together first three ingredients. Stirring together bring to boil and boil 3 ...
Ingredients: 4 (cereal .. sugar .. syrup ...)
| - 38. PEANUT BUTTER CRISPY TREATS
- Grease a 9 x 13 inch pan. In a large pan over low heat, stir together first 3 ingredients. While stirring constantly, bring to a boil and boil 3 ...
Ingredients: 4 (cereal .. sugar ...)
| - 39. CHOCOLATE CRISPY TREATS
- Grease a 9 x 9 x 2 inch pan. Place cereal in a large bowl. In a heavy 2 quart saucepan stirring constantly. Bring chocolate, corn syrup and butter to ...
Ingredients: 5 (cereal .. syrup .. vanilla ...)
| - 40. FROSTED PEANUT MARSHMALLOW CRISPY TREATS
- Melt butter in 3 quart saucepan over low heat. Add marshmallows, stir until melted and well blended. Blend in peanut butter, remove form heat. Stir ...
Ingredients: 7 (cereal .. peanuts .. pieces ...)
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