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Results 31 - 40 of 68 for ribs sage.

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31. PORK PONHAW
Boil liver 45 minutes, ... add salt, black pepper, sage and red pepper; bring ... and fry in hot grease.
Ingredients: 7  (bones .. meal .. sage .. salt ...)
32. WILD RICE CASSEROLE
Rinse wild rice. Stir ... the mushroom mixture. Add sage, pepper, bread cubes, ... minutes. Serves 4 to 6.
Ingredients: 12  (granules .. oil .. rice .. sage .. sauce ...)
33. APPLE BRANDIED PORK CHOPS
Arrange pork chops in a 12 x 8 x 2 inch baking dish. Sprinkle pork chops with pepper and herbs; arrange vegetables around pork chops. Combine 1/2 cup ...
Ingredients: 14  (bouquet .. brandy .. cornstarch .. granules .. mustard ...)
34. CORN BREAD DRESSING
Crumble corn bread in a large bowl. Put onions, bell pepper, celery in chicken broth; bring to boil. Add this to corn bread. Sprinkle all spices over ...
Ingredients: 10  (bread .. broth .. eggs .. sage .. thyme ...)
35. RED BEANS AND RICE (CAJUN)
Sort and wash beans. Put into a large pan with 3 quarts water. Bring to a boil. Cover, reduce heat to medium and cook at least 40 minutes. (Beans may ...
Ingredients: 22  (cubes .. pieces .. rice .. sage .. salt .. sauce ...)
36. WILD RICE DRESSING
Cut bacon into 1" ... wild rice, oregano and sage, taste, adjust seasoning. ... sausage, cooked, crumbled and drained.
Ingredients: 10  (bacon .. crumbs .. oregano .. rice .. sage ...)
37. APPLE STUFFED PORK ROAST
Preheat oven to 375 ... in bread cubes, rubbed sage and marjoram, salt and ... wedges. 12 servings. 337 calories.
Ingredients: 11  (cubes .. juice .. marjoram ...)
38. CORN STUFFED PORK CHOPS
Mix corn (with liquid), bread cubes, onion, salt and sage. Stuff pork chop ... are done, about 1 hour.
Ingredients: 7  (cubes .. peppers .. sage .. salt ...)
39. WILD RICE WITH MUSHROOMS AND ALMONDS
Cook and stir wild rice, brown rice, almonds, green onion, mushrooms, celery and herbs in butter about 20 minutes. Heat broth to boiling. Pour rice ...
Ingredients: 11  (almonds .. broth .. flakes .. ground .. leaves ...)
40. BAKED PORK CHOPS AND APPLES
Preheat oven to 350 ... On waxed paper, combine sage, salt and pepper. ... off fat. Makes 6 servings.
Ingredients: 8  (onions .. sage .. sugar ...)
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