- 31. BARBEQUE RIBS
- In large saucepan combine ribs, water to cover, ... 50 minutes, covered. Combine marinade ingredients. Arrange in 13x9 ... Bake for about 20-25 minutes.
Ingredients: 16 (cloves .. honey .. ketchup .. marjoram .. oregano ...)
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- 32. PEPPER SPARE RIBS IN BLACK BEAN SAUCE
- 1. Brown ginger with ... (high). Put in spare ribs, stir-fry to well ... on a bed of rice.)
Ingredients: 15 (cornstarch .. oil .. root .. soy .. sugar ...)
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- 33. RIB ROAST
- Season roast with salt, garlic powder, and pepper. Prepare marinade mixture and pour over ... cooked roast. Place roast rib side down and pour ... marinade over roast and serve.
Ingredients: 10 (garlic .. juice .. person .. sauce .. sugar ...)
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- 34. BAR-B-QUE COUNTRY PORK RIBS
- Make oil and vinegar marinade of choice and marinate ... out marinade. Put pork ribs in baking dish and ... sauce: smoke flavoring or honey.
Ingredients: 12 (ketchup .. marinade .. oil .. salt .. sauce .. sugar ...)
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- 35. GRILLED BEEF SHORT RIBS AND ONIONS
- Trim excess fat from ribs. Rinse and pat ... rack and brush with marinade. Broil about 6 ... Steak and cooked on grill.
Ingredients: 9 (sauce .. seeds .. sherry .. sugar ...)
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- 36. SPICY RIBS
- In large non-aluminum saucepan ... In the meantime make marinade. Drain cooked ribs and add to marinade. ... 25 minutes. Baste 2-3 times.
Ingredients: 15 (honey .. ketchup .. onion .. oregano .. pieces ...)
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- 37. HAWAIIAN BARBECUED RIBS
- Pour marinade over ribs in roasting pan. Let ... slow broiling and frequent basting.
Ingredients: 7 (cornstarch .. juice .. sauce .. spareribs .. sugar ...)
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- 38. SUPER DUPER DELICIOUS SPARE RIBS
- Use 4 lbs. of ribs. Place in screw ... should turn out golden brown.
Ingredients: 14 (mayonnaise .. mustard .. onion .. paprika .. salt ...)
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- 39. NEW ORLEANS RIBS
- Use 6-8 pounds of either beef or pork ribs. Place in shallow ... and pour the following marinade over ribs. Let stand ... for 10 to 15 minutes.
Ingredients: 16 (cornstarch .. crumbs .. firmly .. flour .. ketchup ...)
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- 40. NORTH CAROLINA RIBS
- Serves 6. Combine the marinade ingredients and rub all over the ribs. Marinate for at ... hot for a dipping sauce.
Ingredients: 8 (flakes .. salt .. spareribs .. sugar .. vinegar ...)
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