- 31. BAVARIAN PORK & KRAUT
- Trim fat from chops, brown in frying pan. Place kraut ... frying pan, stir in beer, heat slowly scraping ... oven for 1 1/2 hours.
Ingredients: 5 (ribs .. seeds ...)
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- 32. MEXICAN CHICKEN SOUP
- In large pot combine chicken, beer, water, sliced onion, ... with avocado slices. Serves 10.
Ingredients: 14 (avocado .. bouillon .. peas .. salt .. tomatoes ...)
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- 33. PINEAPPLE COUNTRY RIBS
- Preparation time: 30 minutes. ... Preparation: 1. Select meaty ribs with a minimum of bones. Cut the ribs in halves crosswise or leave whole. 2. Combine beer, tomato juice, lemon ... dish for an outdoor meal.
Ingredients: 14 (chunks .. cloves .. honey .. juice .. pieces .. sauce ...)
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- 34. RIBS DIABLO
- Makes 6 to 8 servings Boil ribs in water to cover for ... honey, brown sugar, Worcestershire, beer seasoned salt and hot ... cover with sprigs of parsley.
Ingredients: 11 (ketchup .. parsley .. ribs .. salt .. sauce .. sugar ...)
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- 35. COUNTRY RIBS AND SAUERKRAUT (CROCKED RIBS)
- Drain sauerkraut. Put in bottom of crockpot. Add ... even top. Layer country ribs on top of kraut mixture. Pour beer over and cover crock. ... low, and it smells wonderful.
Ingredients: 5 (apple .. onion ...)
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- 36. RIBS
- For ribs, remove all fat ... salt, garlic and paprika in stockpot. Add ribs and ... Combine barbecue sauce, ketchup, beer, onion, pepper pods, ... Makes 6 to 8 servings.
Ingredients: 17 (ketchup .. paprika .. pods .. salt .. sauces .. smoke ...)
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- 37. DELICIOUS SHORT RIBS
- Season ribs with salt and pepper. Sear in oil. Place in shallow ... 350 degrees for 3 hours.
Ingredients: 9 (bouillon .. catsup .. mustard .. oil .. ribs .. sugar ...)
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- 38. SASSY SHORT RIB STEW
- Preparation time: 30 minutes. ... 1. Heat vegetable oil in a wide heavy-bottomed saucepan ... 3 batches, brown short ribs well on both sides. ... sage, thyme, salt, pepper, beer and broth. Cover and ... covered, for 20-30 minutes more.
Ingredients: 14 (bouillon .. carrot .. garlic .. leaf .. oil .. onions ...)
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- 39. PORK CHOPS WITH BEER
- Rub each pork chop ... salt and pepper. Dredge in flour. Brown chops on ... bits in pan. Add beer and bring to boil ... with sauce in serving platter.
Ingredients: 10 (flour .. mustard .. oil .. salt ...)
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- 40. SHORT RIBS WITH CORN MEAL DUMPLINGS
- Trim excess fat from ribs in Dutch oven. Brown short ... is tender. Add tomatoes, beer, chili pepper, soy ... 10-12 minutes. Makes 6-8 servings.
Ingredients: 11 (nutmeg .. optional .. salt .. sauce .. sugar ...)
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