- 31. ACAPULCO TACOS
- Trim fat from meat. ... garlic paste, cumin, oregano, wine, oil, lemon juice, ... taco shell with usual garnish.
Ingredients: 11 (garlic .. juice .. oil .. oregano .. salt .. smoke ...)
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- 32. BARLEY - VEGETABLE SOUP
- Ingredients: 15 (barley .. broth .. cabbage .. celery .. juice .. oregano ...)
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- 33. BEEF BURGUNDY
- Cook beef in butter ... it cooks add the red wine. Simmer for about ... salad. Serves 4 to 6.
Ingredients: 11 (carrots .. flour .. leaf .. leaves .. med.onions ...)
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- 34. BEEF FAJITAS
- Mix all ingredients; marinate meat for 24 hours. Cook over low fire on grill. (Grilled onions and bell peppers go well with this.)
Ingredients: 12 (lime .. sauce .. steak .. sugar .. vinegar ...)
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- 35. BEEF SALAD GONDOLAS
- Cut steak into 1/8" strips. Combine ... with equal amounts or red bell pepper and cheese. ... well blended. Makes 3/4 cup.
Ingredients: 16 (cheese .. leaves .. liquid .. oil .. oregano .. peppers ...)
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- 36. BEEF STROGANOFF
- Mix spices and flour ... and brown meat. Add wine and reduce heat. Add ... Serve over rice or noodles.
Ingredients: 11 (cream .. flour .. garlic .. meat .. mushrooms .. onions ...)
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- 37. BOEUF A LA BOURGUIGNONNE
- Cut the meat into ... and pour in the wine and stock. Add the ... Garnish. Serves 4 to 6.
Ingredients: 13 (flour .. garni .. mushrooms .. oil .. onions .. steak ...)
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- 38. CORNISH BEEF PASTIES
- Heat oven to 350 ... 55-60 minutes. Serve with Wine Sauce. Heat butter over ... 1 minute. Stir in parsley.
Ingredients: 15 (carrots .. crusts .. flour .. mushrooms .. onion ...)
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- 39. ENTRECOTE MARCHAND DE VIN
- Saute steaks in 2 tablespoons butter ... from pan and add wine, shallots, thyme, and ... spoon over steaks. 4 servings.
Ingredients: 8 (parsley .. scallions .. thyme ...)
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- 40. HONEY PORK ORIENTAL
- Brown pork in oil in large skillet, stirring frequently 15 minutes. Combine gravy mix, water, honey, soy sauce, vinegar, ginger and garlic salt. Add ...
Ingredients: 13 (bones .. honey .. rice .. salt .. sauce .. squares ...)
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