- 31. SWEET AND SOUR STEW
- Combine flour, 1/2 teaspoon ... twice. Add carrots and potatoes and cook for about ... with parsley. Serves only 2.
Ingredients: 14 (catsup .. chunks .. cubes .. flour .. parsley .. salt ...)
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- 32. BEEF BOURGUIGNONNE
- Coat beef cubes with ... and add 1/4 cup red burgundy. Cook until tender, ... parsley. Serve with boiled potatoes or buttered noodles. Makes 8 servings.
Ingredients: 18 (broth .. burgundy .. caps .. carrots .. cognac ...)
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- 33. GONE-ALL-DAY STEW
- Mix together soup, water/wine and flour until sooth. Combine with remaining ingredients in covered roasting pan. Bake at 275 degrees for 4-5 hours. ...
Ingredients: 13 (chunks .. cubes .. flour .. leaf .. mushrooms .. rosemary ...)
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- 34. MICROWAVE BEEF STEW
- Place meat in 4 quart casserole and microwave on high for 5 minutes or until beef is no longer pink. Stir in remaining ingredients, except onion, ...
Ingredients: 14 (broth .. cornstarch .. eighths .. leaf .. meat ...)
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- 35. JIGGS' CORNED BEEF AND CABBAGE
- Place corned beef in ... with water. Bring to boil; lower heat and ... peppercorns, cloves, bay leaf, red pepper and garlic. Simmer ... beef is tender. Add potatoes and carrots; cook for ... breads for an attractive presentation.
Ingredients: 12 (beef .. celery .. cloves .. leaf .. lengthwise ...)
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- 36. LOUISIANA OYSTER STEW
- Ingredients: 7 (milk .. oysters .. paprika .. potatoes ...)
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- 37. NEW ENGLAND SALMON CHOWDER
- In saucepan, add salt to boiling water. Add potatoes; cook till almost ... a boiling point. Serves 6.
Ingredients: 9 (flour .. milk .. salt ...)
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- 38. PORK CHOPS A'LAURA
- Brown chops in 1 ... oregano. Serve with boiled potatoes and garnish with fresh parsley. Can also be served over pasta or rice. Serves 4-6.
Ingredients: 12 (basil .. chops .. finely .. oil .. oregano .. parsley ...)
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- 39. SALMON CROQUETTES
- Mix ingredients well. Form patties. You may roll patties in cracker meal and/or bread crumbs. Pan fry in shortening until golden brown. Approximately ...
Ingredients: 9 (less ...)
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- 40. BEEF SALAD PARISIENNE
- Cut beef into thin ... pieces. Combine with sliced potatoes, green beans, cucumber ... hard-cooked egg wedges. Serves 12.
Ingredients: 12 (beans .. broil .. eggs .. greens .. onion .. parsley ...)
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