- 31. RED BEANS WITH RICE
- Soak dried red beans in cool water overnight ... minutes more. Serve over rice, garnished with scallions.
Ingredients: 13 (beans .. onions .. pieces .. rice .. salt .. scallions ...)
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- 32. AUNT BERTIE'S RED BEANS AND RICE
- Parboil the picklemeat (you ... the taste of the beans. For about 10-15 ... in. Add the washed red beans and plenty of ... was salty). Cook the rice as your accustomed and serve the beans over the rice.
Ingredients: 10 (beans .. flakes .. flour .. oil .. picklemeat .. rice ...)
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- 33. RED BEANS & RICE
- Pour red beans and juice into large ... separate pan, make instant rice for 6 servings using ... Yield: 6 to 8 servings.
Ingredients: 9 (beans .. onions .. rice .. salt .. sauce ...)
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- 34. RED BEANS AND RICE
- Sort and wash beans. Combine red beans, onion, celery, green ... into serving pieces. Mound rice in the middle of ... Yield: 8 to 10 servings.
Ingredients: 10 (beans .. parsley .. rice .. salt .. sausage ...)
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- 35. FAMOUS RED BEANS AND RICE
- Soak beans for 4 hours. Saute garlic, green pepper, red onion, celery in oil ... flame until soft. Cook rice separately. When rice is done, serve topped with red beans.
Ingredients: 11 (beans .. cube .. oil .. rice ...)
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- 36. LOUISIANA RED BEANS AND RICE
- Rinse red beans. In large pot add all ingredients except rice and bring to boil, ... over fluffy rice. Serves 6.
Ingredients: 10 (beans .. leaf .. rice .. sausage .. sugar ...)
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- 37. QUICK RED BEANS AND RICE
- Brown sausage in skillet. ... about 3 minutes. Add red kidney beans and bring to a boil. Let simmer 5 minutes. Cook rice according to package directions. Serve sausage/red beans over cooked rice.
Ingredients: 8 (beans .. onions .. rice .. salt .. sausage ...)
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- 38. RED BEANS & RICE
- Soak the beans in cold water overnight. ... season with salt and red pepper to taste. Cover ... low heat. Cook the rice in 8 cups of ... from the ordinary rice dish.
Ingredients: 9 (beans .. cubes .. rice ...)
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- 39. QUICK RED BEANS AND RICE
- Fry sausage in saucepan ... until tender; drain. Add red beans, water, pepper, bay ... leaves; serve over hot rice. Makes 6-8 servings.
Ingredients: 13 (beans .. ham .. leaves .. rice .. sauce .. sausage ...)
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- 40. RED BEANS AND RICE
- Cut sausage into bite-size ... hours. Serve over cooked rice.
Ingredients: 7 (beans .. celery .. flakes .. salt .. sausage ...)
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