- 31. HIDDEN VALLEY RANCH POTATOES
- Peel, dice, and boil potatoes. Drain potatoes; pour on dressing and bacon bits. Mix well.
Ingredients: 3 (bits .. potatoes ...)
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- 32. RANCH POTATO CASSEROLE
- Cook the potatoes until tender; quarter (leaving skins on, if desired) and set aside. Combine sour cream, dressing, bacon, parsley and 1 cup of ...
Ingredients: 9 (bacon .. cream .. parsley .. potatoes ...)
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- 33. RANCH POTATOES
- Preheat oven to 400 degrees. Wash potatoes and slice about 1/4 inch thick. Place in 13 x 9 inch casserole dish. Sprinkle with seasonings. Drizzle ...
Ingredients: 6 (potatoes .. salt ...)
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- 34. HIDDEN VALLEY RANCH QUICK POTATO SALAD
- Cut slightly cooked potatoes into 1 inch cubes. In large bowl, combine potatoes, onions and salad dressing; toss gently. Dust with paprika. Garnish ...
Ingredients: 6 (bacon .. chives .. onions ...)
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- 35. RANCH POTATO CASSEROLE
- Cook potatoes. Mix sour cream, dressing, bacon, parsley and 1 cup Cheddar cheese. Pour potatoes in a greased 13 x 9 inch dish. Pour sour cream ...
Ingredients: 9 (bits .. cheese .. cream .. parsley .. potatoes ...)
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- 36. RANCH POTATOES
- Preheat oven to 400 degrees. Wash potatoes and slice about 1/4-inch thick. Place in 13x9-inch casserole dish. Sprinkle with seasonings. Drizzle with ...
Ingredients: 6 (potatoes .. salt ...)
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- 37. HIDDEN VALLEY RANCH QUICK POTATO SALAD
- Cut slightly cooled potatoes into 1 inch cubes. In large bowl, combine potatoes, onions and salad dressing; toss gently. Dust with paprika. Garnish ...
Ingredients: 6 (bacon .. chives .. onions ...)
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- 38. RANCH POTATO CASSEROLE
- Cook potatoes until tender with skins on - peel and set aside. Combine sour cream, dressing, bacon, parsley and 1 cup cheese. Place potatoes in a ...
Ingredients: 9 (bacon .. cheese .. cornflakes .. cream ...)
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- 39. RANCH POTATOES
- Preheat oven to 400 degrees. Wash potatoes. Slice about 1/4 inch thick. Place in 13 x 9 inch casserole. Sprinkle with seasonings. Drizzle with melted ...
Ingredients: 5 (potatoes ...)
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- 40. HIDDEN VALLEY RANCH QUICK POTATO SALAD
- Cut slightly cooled potatoes into 1 inch cubes. In large bowl, combine potatoes, onions and salad dressing; toss gently. Dust with paprika. Garnish ...
Ingredients: 6 (bacon .. chives .. onions ...)
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