- 31. CHEESE AND SCALLION QUICHE
- Line a pie dish or quiche form with pastry and bake 5 minutes. ... a fork in several places.
Ingredients: 14 (cream .. crust .. flour .. juice .. nutmeg .. salt ...)
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- 32. COTTAGE CHEESE QUICHE
- Preparation time: 30 minutes. ... minutes. This puffy, golden quiche would be a good ... inch quiche dish with pastry, trimming edge flush ... appetizer. Cut into thinner wedges.
Ingredients: 9 (cheese .. eggs .. milk .. paprika .. salt ...)
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- 33. EASY QUICHE
- (Can use bacon and Swiss cheese for bacon quiche). Sprinkle ham and ... or 40 minutes until set.
Ingredients: 8 (basil .. cheese .. eggs .. salt .. sausage ...)
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- 34. HAMBURGER QUICHE
- Brown ground beef in ... the cheese. Pour into quiche shell and sprinkle with ... or until firm in center.
Ingredients: 15 (allspice .. beef .. cornstarch .. mayonnaise .. milk ...)
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- 35. MUSHROOM QUICHE
- Line a 9 inch quiche dish or pie pan with pastry; trim excess pastry ... 45 minutes or until set.
Ingredients: 12 (cream .. flour .. milk .. nutmeg .. oil .. salt ...)
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- 36. SEAFOOD QUICHE
- Line pastry shell with double slices ... degrees until light brown. Quiche should stand for at least 20 minutes before serving.
Ingredients: 12 (cheese .. crabmeat .. cream .. eggs .. flour .. salt ...)
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- 37. TEX-MEX QUICHE
- Prepare crust as directed in recipe for Classic Quiche. Prepare Filling: In ... before slicing. Makes 8 servings.
Ingredients: 6 (cream .. crust .. eggs .. oz. .. wedges ...)
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- 38. BROCCOLI AND CHEESE QUICHE
- Cook broccoli with onions ... together and pour into pastry shell. Combine stuffing with ... the top of the quiche. Preheat oven to ... let quiche set. Serve hot.
Ingredients: 11 (cheese .. eggs .. half .. mustard .. onion .. salt ...)
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- 39. CHEESE BACON & ONION QUICHE
- Line quiche or pie pan with pastry. Cook bacon until ... or cold. Yield 4 servings.
Ingredients: 9 (cheese .. cream .. eggs .. milk .. pieces .. salt ...)
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- 40. CRAB APPETIZER QUICHE
- Drain and flake crab, ... well. Pour into 2 pastry-lined quiche pans. Bake at 350 ... warm. Makes about 40 appetizers.
Ingredients: 11 (crab .. flour .. milk .. nutmeg .. pie .. salt ...)
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