- 31. CRAB QUICHE
- Line a 9 inch quiche pan with pastry and ... or until firm in center.
Ingredients: 8 (cheese .. flour .. mayonnaise .. milk .. onion ...)
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- 32. CRAB QUICHE
- Combine mayonnaise, flour, eggs ... and onion. Spoon into quiche shell and bake at ... Yields: one 9 inch quiche.
Ingredients: 8 (cheese .. flour .. mayonnaise .. milk .. onion ...)
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- 33. CRAB QUICHE
- Line a 9" quiche pan with pastry and ... for 30 to 35 minutes.
Ingredients: 9 (cheese .. flour .. mayonnaise .. milk .. nutmeg ...)
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- 34. CRABMEAT QUICHE
- In bowl stir flour ... inch deep 9 inch quiche dish or pie pan. ... Garnish with parsley (optional). Enjoy.
Ingredients: 16 (cheese .. chunks .. crabmeat .. egg .. eggs .. flour ...)
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- 35. CRABMEAT QUICHE
- Pick over the crabmeat ... Line a 9 inch quiche pan (or pie plate) ... a main course for luncheon.
Ingredients: 12 (cream .. crust .. meat .. milk .. nutmeg .. salt ...)
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- 36. CRAWFISH ETOUFFEE QUICHE
- Puree onion, celery, bell ... each, and fill with quiche batter. Sprinkle with parsley ... to 45 minutes until firm.
Ingredients: 18 (bouillon .. celery .. cream .. crusts .. eggs .. fat ...)
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- 37. MINI-QUICHE TARTS
- DOUGH: Let butter and ... with fingers). Next, mix Quiche Mixture together and pour ... minutes. Yields: 60 quiche tarts.
Ingredients: 11 (cheese .. cream .. crisp .. eggs .. flour .. milk ...)
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- 38. QUICHE LORRAINE
- Variation: You can also ... folded pie shell into quiche dish following direction on ... put slices into microwave themselves!
Ingredients: 11 (cheese .. cream .. eggs .. glass .. nutmeg .. salt ...)
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- 39. QUICHE LORRAINE
- 1 c. broken up ... melted butter 1 packet Quiche Lorraine mix Blend and ... and seal for later use.
Ingredients: 4 (flour .. mustard .. salt ...)
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- 40. QUICHE MONACO
- Preheat oven to 375 degrees. Make quiche: Saute bacon until ... Serve warm. Makes 6 servings.
Ingredients: 15 (cheese .. cream .. eggs .. leaves .. nutmeg .. salt ...)
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