31 - 40 of 63 for pumpkin cheese cake pie

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Beat eggs for ... sugar. Stir in pumpkin and lemon juice. ... roll towel and cake together. Cool on ... freeze. This freezes well. Makes 8 or more servings.

Mix oil with ... cocoa, baking soda, pumpkin pie spice and salt. ... chocolate frosting on cake. Sprinkle with ... powdered sugar, cream cheese, half and ... Spread on carrot cake.

Preheat oven to ... mixer bowl, beat cheese until fluffy. Gradually ... until smooth. Add pumpkin, eggs, pure maple syrup and pumpkin pie spice; mix well. ... and allow cheese cake to cool in ... maple syrup until stiff.

If you don't have pumpkin spice mix use ... bowl, combine cream cheese and 1/3 cup ... done. Cool on wire rack. To serve - sift powdered sugar if desired.

Cream shortening and ... Sift flour, soda, pie spice and salt ... floured 8 inch cake pans. Bake at ... racks. Spread Cream Cheese Frosting between layers ... until light and fluffy.

Regular Version: Diet ... (for diet version), pumpkin and vanilla. Beat ... minutes or until cake springs back when ... plastic wrap and refrigerate 1 hour.

Beat eggs well. ... mix well. Add pumpkin and mix. Pour ... and floured 9-inch cake pans. Bake at ... powdered sugar; mix well. Add 1 cup chopped pecans.

Beat the eggs ... egg mixture. Add pumpkin mixing well again. ... Icing: Bring cream cheese and butter to ... smooth. Stir in nuts and spread on cool cake.

Beat together sugar ... in eggs and pumpkin. Stir in ... Frost with cream cheese icing. Cream butter ... Stir in nuts and coconut. Spread evenly over cake.

Beat eggs and ... cloves, etc. instead of the pumpkin pie spice. Blend first three ingredients until smooth. Spread on cooled cake. Sprinkle nuts on top.

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