31 - 40 of 331 for pudding pound cake

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Drain pineapple, reserve ... butterscotch chips. Combine pound cake and pudding mix. Mix pound ... 325 degree oven for 55 to 65 minutes. Serves 12 to 16.

Beat pudding mix with milk and sour cream. Cut cake into 1/2 inch ... remaining fudge topping and sprinkle with remaining brickle. Chill before serving.

Drain pineapple, reserve ... butterscotch chips. Combine pound cake and pudding mix. Mix pound ... 325 degree oven for 55 to 65 minutes. Serves 12 to 16.

Prepare pudding according to package ... and liqueur. Slice pound cake into 1/2 inch ... dessert with cocoa topping. Sprinkle with almonds. Makes 8 servings.

Drain pineapple, reserve ... butterscotch chips. Combine pound cake and pudding mix. Mix pound ... mixture. Bake at 325 degrees for 55-65 minutes. Serves 12-16.

Crumble cake, drain fruits, ... pie filling. Prepare pudding mix according to ... strawberries and Cool Whip. Repeat. Top with Cool Whip. Garnish with strawberries.

Mix cake as directed on ... parts. Mix vanilla pudding and milk as ... pie filling around the edge of the bowl to show and spread the rest in the center.

Cube pound cake. Mix pudding according to directions. ... Whip and repeat layers. Top with Cool Whip. Garnish with strawberries and mint leaves if desired.

Drain pineapple, reserve ... butterscotch chips. Combine pound cake and pudding mix. Mix pound ... mixture. Bake in 325 degree oven for 55 to 65 minutes.

Mix 1 cup ... Mix Jello prepared pudding. Layer the ... 1/3 of the cake. Pudding mixture, ... for several hours before serving. Must keep in refrigerator.

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