- 31. AFRICAN PEANUT SOUP
- A main course soup that's colorful and filling. Heat oil in a 3-quart saucepan. Sauté onion, carrot, celery and pepper for 10 minutes. Stir in flour ...
Ingredients: 13 (flour .. milk .. peanuts ...)
|
- 32. AMISH POTATOES AND GREEN BEANS
- Place all in large pressure cooker and pressure cook 10 minutes.
Ingredients: 4 (beans ...)
|
- 33. ANN HOWELL'S SOUP
- Cook meat and 1 cup water in pressure cooker for 15 minutes or ... stove 1 hour or more.
Ingredients: 10 (catsup .. onions .. parsley .. rice .. sauce .. sugar ...)
|
- 34. BAVAIRAN VACATION SAUERKRAUT DINNER (YOU WON'T NEED TO PUCKER)
- Pour sauerkraut into strainer ... "sauer". Place kraut into pressure cooker (or pot). Add onion, ... good strong German root beer!
Ingredients: 7 (crisco .. etc. .. sugar ...)
|
- 35. CANNED WHOLE KERNEL CORN
- Remove husks, silk and ... and rims. Process in pressure cooker for 55 minutes. Reduce pressure normally.
Ingredients: 6 (rims .. salt ...)
|
- 36. CANNING PECANS
- Heat pecans in oven ... for 3 minutes. Let pressure drop normally and remove jars.
|
- 37. CHICKEN ADOBO
- Put all ingredients into pressure cooker and cook until done, about 45 minutes. Might want to thicken gravy. Serve over rice.
Ingredients: 8 (cloves .. cut-up .. leaves .. onion .. sauce .. vinegar ...)
|
- 38. COOKED CABBAGE
- Chop or cut cabbage ... thoroughly and put in pressure cooker. Do not add ... use sugar and Equal both.
Ingredients: 6 (cabbage .. salt .. sugar ...)
|
- 39. CORNED BEEF
- Soak corned beef brisket ... hour; drain. Place in pressure cooker. Add remaining ingredients ... lemon juice immediately before serving.
Ingredients: 17 (brisket .. celery .. flour .. juice .. milk .. mustard ...)
|
- 40. FISH PATTIES
- Flake fish; remove larger bones. Combine ingredients. Mix lightly. Form into patties and fry until light brown. Drain on absorbent paper. Can be made ...
Ingredients: 7 (crusts .. directions .. fork .. oil .. onion ...)
|
