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Results 31 - 40 of 43 for pork shoulder roast.

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31. ORANGE GINGER PORK ROAST
For marinade stir together ... aside. Trim fat from pork. Cut pork crosswise ... hours or overnight, stirring occasionally.
Ingredients: 8  (juice .. marmalade .. roast .. sauce ...)
32. ORIENTAL ROAST PORK
Make 3 or 4 ... bowl and let the pork marinate for a few ... to catch the drippings. Roast the pork at 375 ... honey all over the pork.
Ingredients: 6  (sauce .. sugar ...)
33. PORK POT ROAST
Brown meat on all sides in heavy skillet. Add salt and 1 cup water. Cover and cook slowly for 2 1/2 hours. Wash, peel and quarter apples. Add apples ...
Ingredients: 6  (apples .. flour .. raisins .. salt ...)
34. POT-ROASTED PORK WITH VEGETABLES
Mix salt, oregano, garlic ... garlic. Rub well into pork. In Dutch oven, ... remove fat. Makes 6 servings.
Ingredients: 10  (broth .. mustard .. oregano .. salt .. slices ...)
35. PORK POT ROAST
Sprinkle roast with salt, herbs and ... every 30 seconds. Serves 4.
Ingredients: 9  (broth .. pieces .. roast .. sage .. salt .. thyme ...)
36. STUFFED PORK ROAST
Cut deep slits in ... the mixture. Wrap the roast in foil and refrigerate ... degrees for about 2 hours.
Ingredients: 7  (oil .. olives .. sage .. thyme ...)
37. BAR - B - QUE PORK ROAST
Mix all ingredients in small roaster or large casserole dish. Place meat in sauce and bake at 325 degrees for 3-4 hours. (Excellent with corn, ...
Ingredients: 9  (pineapple .. salt .. sauce .. sugar .. vinegar ...)
38. APPLE STUFFED PORK SHOULDER
Wipe the prepared shoulder with a damp cloth. ... in open roasting pan. Roast, at 350 degrees, allowing 40 minutes per pound.
Ingredients: 8  (apples .. crumbs .. oregano ...)
39. GREEN PORK CHILI
Preheat the oven to ... on a baking sheet. Roast until soft and starting ... and heat. Brown the pork, in batches, until ... with warm flour tortillas. .
Ingredients: 11  (cloves .. cubes .. leaves .. oil .. salt ...)
40. MANDARIN BBQ PORK
Cut pork into 1"x2" pieces and ... oven to 450 degrees. Roast meat for 30 minutes, ... coat. Serve with warm rice.
Ingredients: 7  (catsup .. fat .. sauce .. sherry .. sugar ...)
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