- 31. PORK CHOW MEIN
- Partially freeze a boneless pork butt so it is ... if you have any gravy left over from a roast, add this instead), ... over Chinese noodles and rice.
Ingredients: 12 (celery .. cubes .. flour .. mushrooms .. onions ...)
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- 32. PORK CHOW MEIN
- Grease lightly 10 inch skillet. Fry pork until brown, stir in ... mushrooms, Chinese vegetables and gravy. Heat to boiling, ... Chinese noodles and (or) rice.
Ingredients: 10 (bouillon .. celery .. cornstarch .. gravy .. onion ...)
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- 33. PORK IN PLUM SAUCE
- Cut carrots, onion, and ... a roasting pan. Season pork with salt, pepper, caraway ... top of vegetables and roast in oven at 375 ... Time: 2 hours 45 minutes)
Ingredients: 11 (boneless .. celery .. juice .. seeds ...)
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- 34. PORK LOIN WITH PRUNES
- Cut deep, wide slits in meat and insert prunes. Rub pork with salt, pepper and a little ginger. Roast uncovered at 325 degrees ... meat on hot platter, gravy separately.
Ingredients: 7 (flour .. gravy .. liquid .. roast ...)
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- 35. PORK ROAST
- Take pork roast, sprinkle with pepper ... and use to make gravy. Put 4 tablespoons ... for stirring out any lumps.
Ingredients: 5 (celery .. onions .. roast .. salt ...)
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- 36. CRANBERRY-ORANGE PORK ROAST
- Cook to thicken first 4 ingredients. Spread over pork roast. Bake about 2 ... rack and add the gravy. Mix with water to the pan drippings.
Ingredients: 8 (cinnamon .. cornstarch .. juice .. less .. sauce ...)
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- 37. CROCK POT PORK ROAST WITH VEGETABLES
- Salt and pepper pork roast. Put prepared vegetables ... with garlic powder. Mix gravy mix, water, and pour ... 1/2 hours at 350 degrees.
Ingredients: 8 (diagonally .. roast .. whole ...)
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- 38. MICROWAVE LEFTOVER ROAST BEEF STEW
- Combine all ingredients in 2-quart casserole. Cover. Microwave 10 minutes on HIGH, stir, microwave on HIGH another 10 minutes. Remove bay leaf. Serve ...
Ingredients: 9 (carrots .. leaf .. onion .. potatoes .. salt ...)
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- 39. PORK ROAST
- Preparation time: 20 minutes. Rub meat with combined flour, salt, pepper, sage and marjoram. Place on wire rack in roasting pan. Add garlic, cider, ...
Ingredients: 17 (applesauce .. broth .. catsup .. flour .. marjoram ...)
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- 40. PRUNE-STUFFED ROAST PORK WITH BROWNED POTATOES
- 1. Wash and pare ... about 1 hour. Wipe pork with damp paper towels, ... to fill completely. Rub roast on all sides with ... from heat. 6. Make gravy. Pour pan drippings ... hot with pork. Serves 8.
Ingredients: 13 (flour .. milk .. paprika .. pork .. potatoes .. prunes ...)
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