- 31. CRANBERRY-ORANGE PORK ROAST
- Cook to thicken first 4 ingredients. Spread over pork roast. Bake about 2 ... rack and add the gravy. Mix with water to the pan drippings.
Ingredients: 8 (cinnamon .. cornstarch .. juice .. less .. sauce ...)
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- 32. CROCK POT PORK ROAST WITH VEGETABLES
- Salt and pepper pork roast. Put prepared vegetables ... with garlic powder. Mix gravy mix, water, and pour ... 1/2 hours at 350 degrees.
Ingredients: 8 (diagonally .. roast .. whole ...)
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- 33. EUROPEAN STYLE ROAST
- In large frying pan, ... seasoned salt over entire roast and brown in bacon ... almost done, prepare homestyle gravy mix and add to ... for an additional 5-10 minutes.
Ingredients: 6 (bacon .. gravy .. leaves .. mushrooms .. roast ...)
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- 34. GRANDMA'S ROAST
- Season roast with salt and pepper ... onions. Cover with beef gravy. Bake until vegetables ... 1 to 1 1/2 hours.
Ingredients: 6 (gravy .. roast ...)
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- 35. SWEET AND SOUR PORK OR CHICKEN
- Brown pork or deep fryer coated ... (save juice) and 2-3 tomatoes.
Ingredients: 17 (breasts .. cornstarch .. juice .. ketchup .. preserves ...)
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- 36. WEST INDIAN PORK ROAST
- Mix together onions, garlic, ... small slits through the pork roast. Place pork roast ... 350°F) for 3 hours. Gravy: Pour off grease ... pepper and salt and pepper.
Ingredients: 16 (catsup .. drippings .. flour .. garlic .. onion ...)
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- 37. YANKEE POT ROAST
- In a Dutch oven brown roast in salt pork or beef fat. Put ... warm. Strain stock, discarding vegetables.
Ingredients: 12 (carrots .. celery .. fat .. flour .. salt .. stalks ...)
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- 38. MICROWAVE LEFTOVER ROAST BEEF STEW
- Combine all ingredients in 2-quart casserole. Cover. Microwave 10 minutes on HIGH, stir, microwave on HIGH another 10 minutes. Remove bay leaf. Serve ...
Ingredients: 9 (carrots .. leaf .. onion .. potatoes .. salt ...)
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- 39. PORK ROAST
- Preparation time: 20 minutes. Rub meat with combined flour, salt, pepper, sage and marjoram. Place on wire rack in roasting pan. Add garlic, cider, ...
Ingredients: 17 (applesauce .. broth .. catsup .. flour .. marjoram ...)
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- 40. COMPANY PORK ROAST
- Cut a small, lengthwise opening through the roast and stuff it with ... on serving platter. Optional gravy: Remove rack and ... pan juices. Heat until thickened.
Ingredients: 10 (cream .. jelly .. oil .. roast ...)
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