- 31. BARBECUE RIBS WITH BLENDED FRUIT
- Place ribs in a large Dutch ... occasionally. Remove ribs from marinade and place on a ... for 40 minutes, basting twice.
Ingredients: 7 (catsup .. ribs .. sauce .. sugar .. vinegar ...)
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- 32. ORIENTAL PORK CHOPS
- For marinade, in a mixing ... ground ginger. Place the pork chops in a plastic ... This is an excellent recipe!
Ingredients: 8 (chops .. juice .. oil .. peel .. sauce .. sugar ...)
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- 33. BOURBON RIBS
- Marinade: Mix soy sauce, ... a small bowl. Put ribs in a non-metal, shallow ... evaporated in the cooking process.
Ingredients: 5 (firm .. sauce .. whiskey ...)
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- 34. PEACHTREE RIBS
- Cut ribs into serving-size pieces and ... overnight. Drain well, reserving marinade. Grill ribs over ... die for, they are fantastic!
Ingredients: 8 (ketchup .. ribs .. sauce .. sugar .. vinegar ...)
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- 35. PORK CHOPS
- Place pork chops in shallow glass ... remaining ingredients to make marinade. Mix well. Pour ... 10 minutes. Makes 4 servings.
Ingredients: 7 (cocktail .. juice .. onion .. sauce ...)
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- 36. RIBS RANDOLPH
- Blend ingredients thoroughly (preferably in a blender). Place ribs in a shallow pan and pour marinade over ribs and allow ... beef ribs, chicken and steak.
Ingredients: 8 (oil .. ribs .. sauce .. sugar .. vinegar ...)
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- 37. RIBS WITH BLENDER BARBEQUE SAUCE
- Place ribs in large Dutch oven. ... in refrigerator. Remove from marinade and put on lightly ... 425 degrees for 40 minutes.
Ingredients: 7 (catsup .. sauce .. sugar .. vinegar ...)
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- 38. CHINESE PORK ROAST
- Combine soy sauce, lemon ... Place roast in the marinade; cover and refrigerate ... pass sauce in gravy boat.
Ingredients: 10 (juice .. lengths .. pork .. sauce .. starch .. sugar ...)
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- 39. ZESTY GRILLED PORK CHOPS
- Combine the first five ... baking dish and pour marinade over. Cover and refrigerate ... Brush occasionally with the marinade.
Ingredients: 6 (juice .. sauce .. sugar ...)
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- 40. ORIENTAL BARBECUED RIBS
- Combine all marinade ingredients. Place spareribs in ... to 350 degrees. Bake ribs for 40 to 45 ... minutes while turning and basting.
Ingredients: 10 (cilantro .. garlic .. juice .. oil .. sauce .. sherry ...)
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