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Results 31 - 40 of 276 for pork pie.

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31. PORK PIES
Shake in celery salt. ... Should make 2 big pies or 8 small little ones.
Ingredients: 5  (pork .. potatoes ...)
32. PORK AND APPLE PIE
To make Pastry: Combine ... 9 or 10 inch pie plate. To make Filling: Combine pork, apples, and onion ... are tender. Makes 6 servings.
Ingredients: 15  (cinnamon .. cloves .. flour .. juice .. lard .. milk ...)
33. PORK PIE
Cook ingredients slowly in ... together, then put into pie shells. Top pie shell. Bake at 400 degrees for 40 to 45 minutes.
Ingredients: 7  (allspice .. crusts .. hamburg .. pork .. potatoes ...)
34. CANADIAN PORK PIE
Cook 10 minutes until brown. Add to pie crust.
Ingredients: 8  (cinnamon .. cloves .. ground .. sage ...)
35. PORK PIE
Over medium to low ... thicken. Put in uncooked pie crust and cover with ... my sister's recipe listed next!
Ingredients: 6  (beef .. crusts .. onion .. pork .. potatoes ...)
36. PORK PIE
In a large saucepan, ... simmer and stir until pork loses pink color. Continue ... cold with salad. Freezes well.
Ingredients: 8  (pie .. pork .. potatoes .. sage .. salt ...)
37. CANADIAN PORK PIE
Grind pork and beef once separately, ... Fills 6 (2 crust) pies. Use extra rich ... taste the next time around.
Ingredients: 10  (allspice .. beef .. cinnamon .. potatoes .. salt ...)
38. PORK PIE
Boil hamburg and pork in a little water ... in dough shell in pie plate. Cover with top ... 50 minutes at 375 degrees.
Ingredients: 8  (dough .. ground .. hamburg .. onion .. potatoes ...)
39. FRENCH PORK PIE
Put meat in skillet ... aside and cool. Make pie crust for 2 crust ... used for a leaner pie.
Ingredients: 7  (bread .. ground .. sage ...)
40. PORK PIE
Prepare pie crust. Combine remaining ingredients ... minutes until crust is brown.
Ingredients: 11  (beef .. leaf .. pie .. salt .. seeds ...)
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