- 31. STUFFED PORK LOIN
- Start preparation one day in advance. Butterfly the pork loin, splitting lengthwise just ... also good at room temperature.
Ingredients: 20 (broth .. clove .. leaf .. lengthwise .. meat .. oil ...)
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- 32. APPLE STUFFED PORK LOIN
- Mix all ingredients for ... aside. Make slits in loin, deep enough for filling. Rub pork loin with salt, ginger ... over slices with extra stuffing.
Ingredients: 9 (cloves .. mustard .. salt .. sugar ...)
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- 33. PINEAPPLE GLAZED PORK LOIN
- Trim excess fat from pork loin. Place loin on ... rings around meat to serve.
Ingredients: 9 (cornstarch .. mustard .. optional .. paprika .. sugar ...)
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- 34. WONDERFUL COCA COLA PORK LOIN
- Mix in the food ... mix again. Prepare the pork loin with salt and pepper; ... with white rice, tastes delicious.
Ingredients: 7 (can .. garlic .. oil .. oregano ...)
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- 35. APRICOT PORK ROAST LOIN (MICROWAVED)
- Set power High. In ... until bubbles form. Place pork loin in glass dish, season ... about 5 to 6 servings.
Ingredients: 4 (juice ...)
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- 36. PORK LOIN MARSALA
- Make pork gravy according to directions ... aside. Flatten the pork loin pieces with a meat ... and Cooking Time: 1 hour)
Ingredients: 12 (flour .. oil .. pieces ...)
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- 37. BILL'S BROCHETTES OF PORK LOIN
- Pound with mallet, salt ... chicken broth last. Serve pork loin chops adding gravy sauce over them. Enjoy!
Ingredients: 7 (broth .. chops .. flour .. garlic .. mustard .. onion ...)
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- 38. PORK LOIN POLYNESIAN
- Preheat oven to 350 degrees. Place pork on rack in shallow ... mix together. Baste pork loin frequently with mixture to ... let stand for 10 minutes.
Ingredients: 9 (honey .. ketchup .. rosemary .. salt .. sauce .. securely ...)
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- 39. CHERRY BARBECUED LOIN OF PORK WITH CHERRY STUFFING
- Core, seed, and chop ... the middle of the loin of pork, taking care not ... spices. Puree; brush on meat.
Ingredients: 17 (carrot .. cherries .. cloves .. honey .. juice ...)
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- 40. PORK LOIN ROAST IN GINGER MARINADE
- Place the pork loin in a glass or ... accompanied by chutney or mustard.
Ingredients: 8 (chops .. puree .. sauce .. sugar .. vinegar ...)
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