- 31. PIGS IN A BLANKET
- Mix Minute rice, ground ... together. Place cabbage leaves in boiling water to make ... is available. Makes 4 servings.
Ingredients: 8 (beef .. cabbage .. egg .. garlic .. raw .. salt ...)
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- 32. PIGS IN BLANKETS
- Combine all ingredients and shape into small rolls. Place in frying pan. Cook 40-45 ... made these many times the first year I was married.
Ingredients: 9 (cheese .. crumbs .. juice .. milk .. pimento .. round ...)
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- 33. PIGS IN BLANKET
- Brown above ingredients and ... Do not boil. Layer in 3 quart casserole, cabbage, ... 350 degrees for 1 hour.
Ingredients: 5 (onion .. salt ...)
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- 34. PIGS IN THE BLANKET
- Mix together ground beef, ... shaped balls. Put cabbage in warm water, remove leaves ... start this early in the morning.
Ingredients: 9 (bacon .. beef .. cabbage .. soup ...)
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- 35. QUICK PIGS IN A BLANKET
- Chop cabbage in medium pieces. Spread in ... degrees for 1 1/2 hours.
Ingredients: 7 (beef .. cabbage .. onion .. rice .. soup ...)
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- 36. STUFFED CABBAGE (PIGS IN BLANKET)
- Steam cabbage until leafs ... done. Drain and put in with meat, onion and ... roll up tucking in the ends. Place in deep ... done. Or about 3 hours.
Ingredients: 11 (cabbage .. cans .. soup ...)
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- 37. ITALIAN PIGS IN BLANKET
- Parboil cabbage. Mix hamburger, ... a time and wrap the hamburger mixture in it. Wrap 1 slice ... hours or until cooked well.
Ingredients: 7 (cabbage .. crumbs .. eggs .. garlic .. onion .. tomatoes ...)
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- 38. PIG IN A BLANKET
- Mix all ingredients. Knead dough. Roll 1/2 inch thick. Cut in rectangles to wrap hot dogs. Use ungreased sheet. Bake 12 to 15 minutes.
Ingredients: 6 (dogs .. flour .. milk .. salt ...)
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- 39. PIGS IN A BLANKET
- Tenderize meat. Cut into ... wide. Cut bacon strips in half. Lay bacon strips ... and stick toothpick through the meat and bacon. Do ... until tender. Serve with noodles.
Ingredients: 6 (bacon .. salt .. steak .. toothpicks ...)
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- 40. PIGS IN A BLANKET
- Take a hot dog and slice it down the middle (not through). Put cheese strips in crack. Take a piece ... 20 minutes. Serve on buns.
Ingredients: 5 (buns .. dogs .. strips .. toothpicks ...)
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