- 31. PEAR MINCEMEAT
- Place pears in large, non-reactive saucepan. ... Makes great pies and cakes.
Ingredients: 15 (allspice .. cinnamon .. currants .. lemon .. mace ...)
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- 32. POACHED PEARS WITH A GINGER SAUCE
- Bring mixture to the boil. Simmer pears for 1 minute. Let ... or serve immediately. (Ginger Marmalade is wonderful as a ... Marnier. Great for dinner parties.)
Ingredients: 7 (cream .. juice .. lemons .. sugar .. vinegar ...)
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- 33. PEACH PEAR TART
- Reserve juice from above. ... top. Brush with orange marmalade. Garnish with nutmeats ... REDUCED LIQUID OVER LOW HEAT.
Ingredients: 8 (halves .. juice .. nutmeats .. peaches ...)
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- 34. PEAR CHUTNEY
- Simmer vinegar and sugar 15 minutes. Add all ingredients except apples and apricots. Cook slowly 1 hour. Add apples and apricots and cook 30 minutes ...
Ingredients: 21 (currants .. marmalade .. nutmeg .. optional .. orange ...)
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- 35. HEAVENLY MARMALADE
- Remove outer rind of ... just tender. Add peaches, pears and apples and bring ... and seal with melted wax.
Ingredients: 6 (apples .. lemons .. oranges .. peaches .. pears ...)
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- 36. CRANBERRY-GLAZED BRIE
- For marmalade: Combine all ingredients ... cheese, crackers, apples and pears) until most of ... at room temperature. Serves 12.
Ingredients: 13 (allspice .. cardamom .. cloves .. crackers .. cranberries ...)
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- 37. PEAR MARMALADE
- Peel fresh pears. Slice and cover ... Pour into sterilized jars. Seal.
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- 38. PINEAPPLE POACHED PEARS
- Ingredients: 4 (juice .. marmalade .. raisins ...)
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- 39. DELICIOUS MARMALADE
- Cut orange into fine ... water until tender. Peel pears and peaches and cut into fine pieces. Add to orange mixture and cook until thick.
Ingredients: 6 (only .. orange .. peaches .. pears .. sugar ...)
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