- 31. PEANUT BUTTER - FUDGE SAUCE
- Combine first 4 ingredients ... vanilla, stirring well. Serve sauce warm over ice cream. Yield: 1 1/3 cups.
Ingredients: 5 (extract .. milk .. morsels .. syrup ...)
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- 32. SATE WITH PEANUT SAUCE
- Trim the fat from ... tablespoons ketchup or soy sauce and salt to taste. ... teaspoon butter, 2 tablespoons peanut butter, 1 tablespoon ketchup ... for the sate. Gewurztraminer! Excellent!
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- 33. PEANUT SAUCE A LA LIZ
- Put all in blender until well mixed and smooth. Heat in microwave to warm. If too thick, add water. Serve with broiled chicken or steak.
Ingredients: 8 (juice .. sauce .. tabasco ...)
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- 34. PEANUT SAUCE
- Saute onion and garlic in small sauce pan. Add remaining ingredients. ... to bubble. Adjust seasoning. Chill.
Ingredients: 7 (flakes .. garlic .. lemon .. onion .. sugar ...)
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- 35. THAI GINGER-PEANUT SAUCE
- Take a quantity, say ... and stir in non-hydrogenated peanut butter until a thicker ... add soy or tamari sauce, and if you ... style stir-fried vegetables, or rice.
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- 36. PEANUT BUTTER SAUCE
- Mix all ingredients and put in small pan. Over low flame continue to stir until well blended and smooth. Great on French fries or fried chicken ...
Ingredients: 10 (conimex .. curry .. paprika .. sauce .. sugar ...)
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- 37. PEANUT SAUCE
- Combine all ingredients in processor or blender. Serve at room temperature.
Ingredients: 5 (cream .. juice .. preserves .. sauce ...)
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- 38. ORIENTAL PEANUT SAUCE
- Blend ingredients in saucepan over low heat until smooth. Serve over baked/fried chicken.
Ingredients: 5 (broth .. sauce .. sugar .. vinegar ...)
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- 39. COLD NOODLES - PEANUT SAUCE
- Mix all ingredients together ... to get cold. Pour sauce over noodles - serve. Sauce double sand triples easily.
Ingredients: 8 (garlic .. oil .. sauce .. scallions .. sugar .. vinegar ...)
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- 40. GREEN VEGETABLES AND CHICKEN IN PEANUT SAUCE
- Pound or blend. Add ... 2 tsp. nampla (fish sauce) Remove from heat. ... chicken. Top with warm peanut sauce.
Ingredients: 3 (garlic .. root ...)
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