Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   
 

Results 31 - 40 of about 840 for pastry cups.

Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

31. BRIE IN PASTRY
Preheat oven to 400 degrees. Roll a sheet of pastry lightly to fit sides ... wedges. Serve surrounded with crackers.
Ingredients: 3  (egg .. pastry ...)
32. BROCCOLI IN PUFF PASTRY
Preheat oven to 425 ... aside. Roll out puff pastry and cut into 4 ... until golden brown. Serves 8.
Ingredients: 7  (broccoli .. cheese .. milk .. mushrooms ...)
33. CHATEAUBRIAND IN PASTRY DOUGH
Thaw pastry dough. Pound meat down ... 1/2 cup of white wine).
Ingredients: 11  (cream .. dough .. egg .. off .. salt .. yolk ...)
34. CHERRY CHEESE PASTRIES
Allow cream cheese to ... until creamy. The puff pastry comes two sheets to ... time. It makes 72 pastries.
Ingredients: 4  (cheese .. pastry .. sugar ...)
35. CHICKEN BREASTS IN PHYLLO PASTRY
Combine first 5 ingredients ... 1 sheet of phyllo pastry on a sheet of ... for butter flavored cooking spray.
Ingredients: 11  (cheese .. juice .. onions .. salt .. spray .. tarragon ...)
36. CHICKEN BREASTS IN PUFF PASTRY
Prepare the chicken marinade ... the package of puff pastry shells and roll each ... of the sauce. Serves 8.
Ingredients: 8  (breasts .. cream .. marinade .. shells ...)
37. CHICKEN IN PASTRY
Unfold pastry sheets and roll each ... are golden brown. Serves 6.
Ingredients: 7  (cheese .. halves .. salt ...)
38. CHICKEN IN PASTRY
Soften pastry 20 minutes. Salt and ... 350 degrees for 20 minutes.
Ingredients: 6  (cheese .. ham .. pastry ...)
39. CHICKEN IN PASTRY
Chicken: Mix flour and ... 2 inch baking dish. Pastry: Mix dry ingredients; ... or until puffed and golden.
Ingredients: 14  (breasts .. flakes .. flour .. milk .. oil .. salt ...)
40. CHICKEN IN PUFF PASTRY
Roll Puff Pastry. Spread a thin ... milk. Warm until it boils.
Ingredients: 8  (breasts .. cheese .. cream .. ham .. milk .. mustard ...)
Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.08s