- 31. PARTY PUNCH
- Freeze orange slices and cherries into ice cubes and add to above ingredients before serving.
Ingredients: 5 (ale .. juice .. sherbet ...)
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- 32. PARTY PUNCH
- Mix together with 12 quarts water and add: Just before serving add two bottles ginger ale. Chill or serve with ice.
Ingredients: 9 (aid .. cans .. crowd. .. juice .. lemonade .. sugar ...)
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- 33. PERFECT PARTY PUNCH
- Pour over ice or ice ring made with juice and slices of lemon, lime and mint leaves.
Ingredients: 3 (calories .. juice .. soda)
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- 34. PINK PARTY PUNCH
- Add Kool-Aid to water; stir to dissolve. Add pineapple juice and ginger ale; stir well. Add ice cubes or crushed ice.
Ingredients: 4 (ale .. juice .. kool-aid ...)
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- 35. VALENTINE PARTY PUNCH
- Make a syrup from the sugar and water. Bring to a boil. Add remaining ingredients. Chill before serving. Makes 40 servings or two gallons.
Ingredients: 7 (juice .. sugar .. tea ...)
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- 36. EASY PARTY PUNCH
- Mix all ingredients except ginger ale. When ready to serve, add 1 quart of ginger ale.
Ingredients: 7 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
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- 37. EASY PARTY PUNCH
- Dissolve gelatin in boiling water, add next 3 ingredients. Stir in one tray ice cubes until melted. Spoon in sherbet. Serve immediately.
Ingredients: 7 (juice .. sherbet ...)
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- 38. GOOD PARTY PUNCH (NO TEA)
- Combine 1 quart grape juice, 2/3 cup lemon juice, 1 cup orange juice, 2 cups granulated sugar. Stir the mixture until sugar is thoroughly dissolved. ...
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- 39. LIME FROSTED PARTY PUNCH
- Combine juices, sugar and Kool Aid. Stir to dissolve. Top with scoops of sherbet. Add 7-Up. 30 to 35 servings.
Ingredients: 7 (7-up .. juice .. sherbet .. sugar ...)
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- 40. ORANGE SHERBET PARTY PUNCH
- Mix orange drink and ginger ale. Scoop softened sherbet into mixture and stir. Make about 10 minutes before serving.
Ingredients: 3 (ale .. sherbet ...)
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