- 31. ORANGE-GLAZED CHICKEN FOR TWO
- Place chicken in 9" round microproof ... aside. Combine brown sugar, orange juice, vinegar, orange peel and cornstarch in 2 ... cook on high 3 minutes.
Ingredients: 7 (cornstarch .. dry .. juice .. paprika .. peel .. sugar ...)
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- 32. SPICY ORANGE CHICKEN OR BEEF
- (In place of ground ... heat oil - add chicken (or beef), 1/3 at ... a wok. Add 1/4 orange peel, garlic and ginger. ... cooked rice. Serves 4. C/R
Ingredients: 19 (broccoli .. broth .. carrots .. celery .. chestnuts ...)
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- 33. APPLE CIDER CHICKEN
- Combine flour, salt, and pepper in a plastic bag. Shake chicken, a few pieces ... minutes. Add basil and orange peel; simmer, uncovered, for ... rice or pasta. Serves 4-6.
Ingredients: 10 (flour .. peel .. salt ...)
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- 34. CHICKEN AND CORNBREAD CASSEROLE
- Preheat oven to 400 degrees. Sprinkle chicken with salt and pepper; ... Stir in tomatoes, celery, orange rind and bay leaf. ... until cornbread is lightly browned.
Ingredients: 13 (cubes .. flour .. juice .. oil .. rind .. salt ...)
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- 35. CHICKEN IN ORANGE SAUCE
- Wash chicken cutlets and drain. Then ... on all sides. Add orange juice and water. Reduce ... dry sherry. Pour over chicken.
Ingredients: 7 (cutlets .. juice .. salt ...)
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- 36. CHICKEN VERMONT
- Rinse chicken and place pieces in ... with some of the marinade.
Ingredients: 15 (allspice .. oil .. oranges .. salt .. vinegar ...)
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- 37. CRANBERRY CHICKEN
- Preheat oven to 375 degrees. Mix honey, orange juice, orange peel, allspice, and cranberry ... all visible fat from chicken breasts. Pour half of ... 1 gram; cholesterol, 70 mg.
Ingredients: 6 (allspice .. honey .. juice .. peel .. sauce ...)
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- 38. FRENCH CHICKEN IN ORANGE SHERRY SAUCE
- Place chicken under broiler 2 inches ... with paprika. Garnish with orange slices. Low calorie - about 217 calories.
Ingredients: 16 (flour .. halves .. juice .. paprika .. parsley ...)
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- 39. HONEY ORANGE CHICKEN
- Sprinkle chicken with curry powder to ... inch baking dish. Combine orange juice, honey and mustard. ... chicken to serve. Serves 2-4.
Ingredients: 8 (cornstarch .. honey .. juice .. mustard .. split ...)
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- 40. ORANGE BRAISED CHICKEN
- Brown chicken on all sides in ... Measure soy sauce, honey, orange peel, and juice into ... Makes 4 to 6 servings.
Ingredients: 8 (cornstarch .. honey .. juice .. oil .. peel .. pieces ...)
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