- 31. LEMON BARS
- Mix butter, powdered sugar, ... x 13 inch pan. Bake 20 minutes at 350 ... glaze with following after bars are cooled. 1 1/2 ... 2 tbsp. butter Blend together.
Ingredients: 9 (eggs .. flour .. juice .. salt .. sugar ...)
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- 32. LEMON BARS
- Mix as you would ... greased 9x13 pan and bake 15 minutes at 350 ... thoroughly and cut into bars.
Ingredients: 9 (eggs .. flour .. juice .. lemon .. sugar ...)
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- 33. LEMON BARS
- Mix crust ingredients until ... pat into 8"x8" pan. Bake 15 to 20 minutes ... thin frosting. Spread on bars. Double recipe for 9"x13" pan.
Ingredients: 11 (crisco .. flour .. lemon .. more .. sugar ...)
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- 34. TRADITIONAL LEMON BARS
- Cream flour, powdered sugar ... 8"x8" glass baking dish. Bake at 350 degrees for ... powdered sugar. Makes 16 bars. Will freeze.
Ingredients: 10 (extract .. flour .. juice .. sugar ...)
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- 35. APRICOT BARS
- Cream together the 1/2 ... Sprinkle over the batter. Bake at 350 degrees for ... Cool. Cut into 16 bars.
Ingredients: 11 (eggs .. flour .. rind .. salt .. soda .. sugar ...)
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- 36. BLUEBERRY-CHEESE BARS
- 1. Preheat oven to ... cheese, egg, sugar and lemon rind in a medium ... small metal spatula. 4. Bake in preheated oven for ... wire rack. Cut into bars. Refrigerate. Makes 48 bars.
Ingredients: 6 (egg .. rind .. sugar .. temp. ...)
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- 37. DATE AND OAT BARS
- In a bowl, with ... and grated orange or lemon peel and dates; mix ... gently into the batter. Bake in a 325 degree ... Cool and cut into bars.
Ingredients: 15 (allspice .. cinnamon .. egg .. flour .. germ .. milk ...)
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- 38. HOMEMADE FIG BARS
- Filling: Combine figs, 1/2 cup honey, lemon juice, water, orange juice. ... with seam on bottom. Bake at 400 degrees for ... Cool, cut crosswise into bars.
Ingredients: 16 (egg .. figs .. flour .. honey .. juice .. peel ...)
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- 39. LEMON - GLAZED PERSIMMON BARS
- Mix pulp and soda; ... jelly - roll pan. Bake 20 minutes at 350 ... sugar and 2 teaspoons lemon juice. Spread over persimmon bars.
Ingredients: 12 (cinnamon .. cloves .. flour .. nutmeg .. nuts .. oil ...)
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- 40. LEMON BARS
- In medium bowl combine ... greased 13"x9" baking pan. Bake 15 minutes. During approximately ... flour, baking powder, and lemon juice and mix well. ... Cool and cut into bars. Store well covered in refrigerator; serve at room temperature.
Ingredients: 7 (flour .. juice .. sugar ...)
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