- 31. ITALIAN ZUCCHINI CRESCENT PIE
- Saute zucchini and onion in butter until tender, 10 minutes. Stir in parsley, salt, pepper, garlic powder, basil and oregano; remove from heat. Stir ...
Ingredients: 13 (cheese .. mustard .. parsley .. rolls .. salt .. zucchini ...)
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- 32. LASAGNE
- Combine first 8 ingredients ... Add about 6 slices Mozzarella cheese, then 1/2 Ricotta ... 45 minutes at 400 degrees.
Ingredients: 23 (cheese .. crumbs .. egg .. flakes .. milk .. oil ...)
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- 33. MACARONI PIZZA
- Prepare Ronco Elbow macaroni according to package directions; drain. In medium bowl, blend milk, egg and salt. Add macaroni; mix well. Spread evenly ...
Ingredients: 13 (cheese .. milk .. olives .. salt .. sauce ...)
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- 34. NO CRUST ZUCCHINI AND CHEESE SQUARES
- Ingredients: 11 (cheese .. eggs .. flour .. salt .. spray ...)
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- 35. PEPPERONI BREAD
- Roll out bread. Fry ... minutes. Drain. Mix egg, Mozzarella, Parmesan cheese with ... 30 minutes at 375 degrees.
Ingredients: 6 (cheese .. egg ...)
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- 36. PIZZA CASSEROLE
- Ingredients: 10 (cheese .. sauce .. sausage .. spaghetti ...)
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- 37. PIZZA RUSTICA
- Slice all dry ingredients by hand or with food processor. Combine all ingredients. Four tubes of Pillsbury crescent rolls or make own dough. In a ...
Ingredients: 8 (cheese .. mozzarella .. proschuittto .. ricotta ...)
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- 38. REUBEN CASSEROLE
- Pour butter in pan (may want to divide into two casseroles). Add remaining ingredients in order given. Bake 30 minute at 350 degrees. This makes a ...
Ingredients: 8 (beef .. cheese .. cream ...)
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- 39. SCALLOP CASSEROLE
- Crush 1-1 1/2 tubes ... in 2/3's package of Mozzarella. Sprinkle remainder on ... hour, until cheese is melted.
Ingredients: 6 (cheese .. scallops ...)
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- 40. SPAGHETTI CASSEROLE
- Melt butter in 9x13 ... this and top with Mozzarella cheese. Cover with foil ... Can be made day ahead.
Ingredients: 10 (cheese .. oregano .. salt .. sauce ...)
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