- 31. MEXICAN CHEESE DIP
- Saute 1 onion in ... butter. Add 1 package Mexican Velveeta cheese (mild). After melting chunks ... Use with Nacho chips. Great!
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- 32. MEXICAN CHEESE DIP
- Mix together. Bake at 350 degrees for 1/2 hour or until hot. Let set for 15 minutes before serving with tortilla chips.
Ingredients: 7 (cheese .. chilies .. chips .. salt ...)
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- 33. AMY'S MEXICAN CHEESE DIP
- Cube Velveeta. Add all other ingredients. Melt until bubbly, approximately 10-12 minutes in microwave. Serve hot with tortilla chips. Delicious!
Ingredients: 4 (beans .. cheese ...)
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- 34. CHILI CON QUESO (MEXICAN CHEESE DIP)
- Cook butter and flour over low heat 1 minute in a double boiler or heavy pan. Add remaining ingredients. Cook over low heat until thick, stirring ...
Ingredients: 12 (finely .. flour .. ketchup .. mustard .. paprika ...)
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- 35. MEXICAN CHEESE DIP
- Melt chips with tomatoes and chili peppers in the crock pot. Serve with chips.
Ingredients: 4 (cheese .. chips .. peppers .. tomatoes)
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- 36. EASY MEXICAN CHEESE DIP
- Mix together; put in ... stirring occasionally or until cheese is melted and mixture is hot. Serve with any dip chip. (Can also be made in top of double boiler pan.)
Ingredients: 2 (beans ...)
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- 37. MEXICAN CHEESE DIP
- Put all in crock pot on low heat. When melted, serve with tortilla chips.
Ingredients: 4 (cubes .. soup ...)
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- 38. MEXICAN CHEESE DIP
- Brown and drain meat. Mix cheese, soup and peppers ... warm in crockpot. Freezes well.
Ingredients: 7 (optional .. sausage .. soup ...)
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- 39. MEXICAN CHEESE DIP
- Heat in fondue. Serve with nacho chips.
Ingredients: 5 (spread .. tabasco .. whiz ...)
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- 40. MEXICAN CHILE AND CHEESE DIP
- Combine all ingredients. Serve with tortilla chips.
Ingredients: 5 (cheddar .. cheese .. cream .. salt ...)
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