31 - 40 of 44 for meatball ketchup green pepper
Mix meat, eggs, bread, salt, pepper, and onion ... oven and brown meatballs. Drain off ... over the meatballs. Bake until done, about 45 minutes. Serves 8.
In large bowl, ... 1 1/4 inch meatballs. In large ... ingredients except bell pepper; cook and ... Add bell pepper, heat through. Refrigerate leftovers.
Mix first 5 ... sauce ingredients. Place meatballs in crockpot and slice onions and green peppers and put over ... Pour sauce over all. Simmer for 4 hours.
Mix ground beef, ... large skillet, cook meatballs, shaking pan ... Add meatballs and peppers; stir to coat ... and heat through. Serve with toothpicks.
In a small bowl, combine tomato sauce, ketchup, Balsamic vinegar, ... bread crumbs, onions, green bell pepper, parsley, chopped ... meat mixture into meatballs and fry in ... salt, use slightly less.
In a small bowl, combine tomato sauce, ketchup, Balsamic vinegar, ... bread crumbs, onions, green bell pepper, parsley, chopped ... meat mixture into meatballs and fry in ... get creative, and enjoy!
Meatballs: Mix ground meat with 1/4 cup of ketchup, 1/4 cup ... celery, 1/4 cup green onions (chopped), 3 ... and salt and pepper to taste. Mix ... way, both are delicious.
Mix all meatball ingredients well. Make ... all sauce ingredients until mixed. Cook a few minutes until warm. Pour over meatballs. Let simmer for 1 hour.
Shape meatballs to form 30 ... boil until thickened. Add meatballs and pineapple, reduce heat and cover. Simmer about 10 minutes. Serve over cooked rice.
Mix together, shape into little balls and put into Corningware dish. Stir and pour over meatballs. Bake at 350 degrees for 1 hour.
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