- 31. MARINATED PORK ROAST
- Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. Remove ...
Ingredients: 10 (leaves .. mustard .. preserves .. sauce .. sherry ...)
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- 32. BRANDIED PORK LOIN
- Marinating time: 2 hours. ... may use a boneless pork roast. Allow 30 to ... French rolls and sparkling cider.
Ingredients: 7 (brandy .. juice .. mustard .. rind .. roast .. sugar ...)
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- 33. PORK-KABOB
- Combine all marinade items and mix meat with it. Meat should be cut into 1-inch pieces prior to marinating. Let marinate in refrigerator at least 3 ...
Ingredients: 15 (garlic .. juice .. oil .. pieces .. pineapple .. sage ...)
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- 34. ROBERTO'S FILIPINO BARBECUE
- PJ and I made this up for the Filipino Club Banquet. Cut up the meat. Marinate in 7-Up for 4 hours or more. Mix other ingredients (crush the garlic ...
Ingredients: 9 (7-up .. garlic .. lemon .. peppers .. sauce .. sugar ...)
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- 35. COLD OR WARM BARBECUE
- Rub entire roast with dry mustard and thyme. Make a marinade of sherry, soy sauce, garlic, and ginger. Pour over roast, turning frequently and let ...
Ingredients: 8 (jelly .. mustard .. pork .. sauce .. sherry ...)
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- 36. SPRING ROLLS (EGG ROLLS)
- Make paste. To marinate pork. To marinate shrimp. ... and stir in some water.
Ingredients: 21 (catsup .. cornstarch .. oil .. salt .. sauce .. shape ...)
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- 37. HONEY AND HERB GRILLED PORK
- Place pork in heavy plastic bag. ... 15 minutes. Serve with pork.
Ingredients: 10 (honey .. mustard .. oil .. roast .. salt ...)
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- 38. OVEN BBQ PORK SLICES
- 1. Split meat lengthwise to half thickness, combine other ingredients in shallow bowl. Add meat, marinate covered 4 hours turning occasionally. 2. ...
Ingredients: 11 (oil .. oregano .. piece .. salt .. sauce .. sugar ...)
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- 39. GRILLED PORK SKEWERS
- Cut roast into 1 inch cubes. Mix with marinade and marinate meat overnight or at least 2 hours in closed container in refrigerator. Place meat ...
Ingredients: 6 (juice .. roast .. sauce .. syrup ...)
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- 40. BARBEQUED PORK CHOPS
- Place chops in glass casserole or container for marinating. Mix ingredients. Pour over chops. Cover and refrigerate. Marinate overnight turning ...
Ingredients: 8 (mustard .. oil .. sauce .. sugar ...)
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