- 31. GRILLED MARINATED SALMON
- Place salmon in marinade at least 2 hours before grilling. Turn at halfway point. Oil bar of the grill to minimize sticking. Place steaks on hot ...
Ingredients: 7 (oil .. paprika .. sauce .. steaks ...)
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- 32. MARINATED TOMATO AND CUCUMBER SALAD
- Put prepared vegetables in large salad bowl. In smaller bowl combine remaining ingredients with wire whip until salt and sugar dissolve. Pour ...
Ingredients: 8 (oil .. oregano .. salt .. sugar .. vinegar .. wedges ...)
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- 33. CALIFORNIA MARINATED SALAD
- Marinate for a few hours.
Ingredients: 13 (artichokes .. juice .. oil .. olives .. slices ...)
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- 34. CHOCOLATE CAKE WITH GRAND MARINER
- Melt chocolate and butter in double boiler. Set aside and cool. Beat yolks and 1 cup sugar until smooth. Stir in vanilla, Grand Mariner, and lemon ...
Ingredients: 10 (cream .. extract .. juice .. sugar .. whites .. yolks ...)
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- 35. EMBER'S MARINATED PORK CHOPS
- 1. Bring all marinating sauce ingredients to a boil. Let cool and place 1 pound pork chops in pan, bone-side up. (Six chops will usually fit in a 9 x ...
Ingredients: 11 (ketchup .. mustard .. salt .. sauce .. sugar ...)
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- 36. EYE OF ROUND MARINATED ROAST
- Mix well. Marinate roast overnight. Bake at 350 degrees for 1 hour and 20 minutes for medium.
Ingredients: 9 (roast .. salt .. sauce .. seasons .. vinegar .. worcestershire ...)
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- 37. GRAND MARINER CHOCOLATE CHIP COOKIES
- In food processor or blender, process oats until flour consistency. Add flour, Dutch cocoa, salt, baking powder, baking soda and process in batches ...
Ingredients: 14 (eggs .. extract .. flour .. instant .. oatmeal ...)
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- 38. GRAND MARINER MOUSSE
- Beat egg whites and cream of tartar until frothy. Add sugar gradually and beat until stiff but not dry. Place whipping cream in chilled bowl, add ...
Ingredients: 8 (cream .. liquor .. oranges .. sugar .. tartar .. vanilla ...)
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- 39. MARINATED CARROTS II
- Pour marinating mixture over vegetables. Refrigerate several hours or overnight.
Ingredients: 10 (mustard .. oil .. salt .. soup .. sugar .. vinegar ...)
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- 40. MARINATED CARROTS
- For marinate. Boil together. Then pour over carrots, bell pepper and onion. Refrigerate overnight. Drain and serve.
Ingredients: 10 (mustard .. oil .. sauce .. soup .. sugar .. vinegar ...)
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