|by Peter Mayle|
Bennett is an English expatriate living in France with a champagne taste and a beer bankroll.
Results 31 - 40 of 44 for marinade tabasco
Bring all ingredients to a boil and marinate fish for 1 hour. (Haddock, blue, black, etc.). Barbecue in wire basket on grill.
Marinate London Broil overnight.
Mix all ingredients in saucepan; bring to a boil. Cool. Marinate meat on skewers 1-2 hours or overnight in refrigerator.
Slice the beef ... grain. Mix the marinade ingredients, put the ... the meat dry, and set it on the dryer racks for 2-3 days. Check by snapping a piece.
Combine all the ... turning from time to time until required. Refrigerate. This is a wonderful marinade for barbequed steaks, spareribs, chops or roasts.
Mix all together. Great for beef, chicken, mushrooms, onion and green peppers. Use for shish kabobs. Will keep for 30 days in sealed jar in ...
Combine ingredients and bring to a boil.
Mix above together and add enough soy sauce to make 1 cup. Good for chuck roast, steaks, shish-ka-bobs, stew meat. Marinate for at least 1 or 2 hours ...
Mix ingredients and marinate overnight (3 1/2 lbs. of chicken).
Combine above ingredients and marinate 1 to 12 hours.
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