- 31. EASY ICE CREAM
- Stir together. Freeze until firm. Break up mixture and whip until fluffy. Refreeze.
Ingredients: 3 (buttermilk ...)
|
- 32. LOW CALORIE WHIPPED CREAM
- Mix gelatin with cold ... fat dry milk and ice water in cold bowl ... Place in refrigerator until ready.
Ingredients: 7 (milk .. nutri-sweet .. oil ...)
|
- 33. LEMON ICE CREAM
- Sprinkle gelatin over 1/2 cup milk in small saucepan. Let soften 5 minutes. Heat, stirring constantly, until gelatin dissolves, about 3 minutes. ...
Ingredients: 7 (equal .. juice .. milk .. whites ...)
|
- 34. LOW FAT SOUR CREAM
- Beat the dry milk, water, and cream until foamy and smooth; ... 1 tablespoon serving, 25 calories.
Ingredients: 3 (cream ...)
|
- 35. CANTALOUPE ICE CREAM
- Combine cantaloupe balls (save ... wrap and freeze until ice crystals begin to form ... servings. 1/2 fruit. 1/2 milk.
Ingredients: 5 (milk .. sprigs .. vanilla ...)
|
- 36. SUGAR FREE ICE CREAM
- Beat 4 eggs until well beaten. Add 3 cans evaporated milk, one can at a time, beating after each one. Add sugar and vanilla. Beat well. Pour in ...
Ingredients: 6 (cream .. eggs .. milk .. salt ...)
|
- 37. HOMEMADE VANILLA ICE CREAM
- Mix together real good ... quart of milk on low. Do not boil. ... off stove. Add whipping cream, half & half, ... make a gallon of ice cream. Can be frozen ... minutes) or hand crank freezer.
Ingredients: 11 (cream .. eggs .. flour .. half .. ice .. milk .. salt ...)
|
- 38. CHOCOLATE FRIED ICE CREAM
- With scoop, form 6 ice cream balls, freeze several hours ... Nut Sauce. In saucepan, low heat, melt butter; add ... warm over ice cream balls.
Ingredients: 14 (cocoa .. cream .. crumbs .. eggs .. pecans .. pieces ...)
|
- 39. CHOCOLATE ICE CREAM CAKE
- Heat oven to 350 ... all cake ingredients at low speed until moistened. Beat ... To assemble cake, spread ice cream over cooled cake in ... cake just before serving it.
Ingredients: 10 (chips .. cream .. eggs .. milk .. oil .. sugar ...)
|
- 40. HOLIDAY ICE CREAM PIE IN CHOCOLATE COCONUT CRUST
- Place first 3 ingredients ... Cover and place over low heat 10 minutes. Uncover. ... Chill until set. Spoon ice cream into shell. Freeze. Serve ... about 1 1/4 cups sauce.
Ingredients: 10 (candies .. cream .. half .. sauce .. syrup .. tartar ...)
|
