- 31. HILLEN'S HOT WINGS
- In saucepan, melt butter, add hot sauce, vinegar, honey and cayenne. Keep mixture warm while wings are cooking. Deep fry ... Let sit for 1 minute.
Ingredients: 6 ("hotness" .. vinegar .. wings ...)
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- 32. BUFFALO CHICKEN WINGS
- Cut wings in half. Remove wing ... at a time, in hot oil until they are ... napkins. 4 to 6 servings.
Ingredients: 7 (sticks .. wings ...)
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- 33. HOT AND SPICY CHICKEN WINGS
- Day before serving: Cut off tips and split chicken wings. Lay in 9 ... about 1 hour. Serve hot. Can be reheated.
Ingredients: 5 (sauce .. wings ...)
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- 34. BUFFALO WINGS
- Melt butter. Add 2 ... salad dressing mix; add hot sauce, stir. Can use ... Add lemon juice. Bake wings at 350 degrees for ... double recipe for more sauce.
Ingredients: 4 (juice .. size ...)
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- 35. BUFFALO WINGS
- 2 packages chicken wings (allow 8 "fingers" per ... sauce on side for dipping.
Ingredients: 6 (arrowroot .. clove .. honey ...)
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- 36. WING DINGS
- Melt butter and honey and hot sauce in 9x13 inch cake pan. Add chicken wings or very small fryer ... stirring 4 or 5 times.
Ingredients: 4 (honey .. more ...)
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- 37. BUFFALO CHICKEN WINGS
- Preheat broiler. Cut off wing tips at first joint ... wing. Discard tips. Place wings on broiler pan, and ... set aside. Then make hot sauce: In small saucepan, combine butter, Louisiana hot sauce, Worcestershire sauce, ... Makes about 2 dozen wings.
Ingredients: 11 (cheese .. cream .. mayonnaise .. oil .. parsley ...)
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- 38. HOT BUFFALO WINGS
- Mix all ingredients, melt butter,. Bring to boil. Boil for 5 minutes. Then serve over fried chicken wings.
Ingredients: 6 (garlic .. juice .. sauce ...)
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- 39. HOT CHICKEN WINGS
- Mix in ketchup bottle ... brush to spread on wings. Spread wings on ... finish cooking outside on grill.
Ingredients: 6 (salt .. sauce .. sugar .. wings ...)
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- 40. HOT CHICKEN WINGS
- Fry wings. Drain and shake in sauce mixture, 6 to 8 at a time in bowl. Serve with celery sticks and blue cheese dip.
Ingredients: 6 (accent .. salt .. tabasco .. wings ...)
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