Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 31 - 40 of 47 for little neck clams.

Result Page: Previous  1  2  3  4  5   Next

31. LINGUINE WITH WHITE CLAM SAUCE
Heat olive oil in ... 5 minutes. Combine reserved clam liquid and enough bottled ... if and heat gently; clams should not over cook ... if fresh clams are unavailable.
Ingredients: 9  (juice .. oil .. oregano .. parsley .. salt ...)
32. LINGUINI WITH WHITE CLAM SAUCE
Scrub clams well. Heat oil in ... of Parmesan cheese. Serves 4.
Ingredients: 9  (basil .. oil .. oregano .. parsley .. shells ...)
33. CLAMS CASINO
Preheat broiler. Scrub clams. Open carefully (do ... Garnish with lemon wedge. Enjoy!
Ingredients: 4  (clams .. crackers .. garlic .. squares)
34. CLAMS CASINO
Mix all ingredients forming ... of mixture on each clam. Place under broiler. Baste with leftover clam juice to keep mixture on clam soft.
Ingredients: 8  (bowl .. oil .. oregano .. parmesan ...)
35. SPAGHETTI AND RED CLAM SAUCE
Soak clams in a bucket of ... clams on top of spaghetti.
Ingredients: 9  (clams .. oil .. oregano .. parsley .. spaghetti ...)
36. CLAMS CASINO
Mix oil, wine vinegar, ... Pour mixture on each clam. Top with bread ... is cooked. Serve in shell.
Ingredients: 9  (bacon .. crumbs .. juice .. oil .. parsley .. sauce ...)
37. CLAMS CASINO
Shuck little necks leaving clam on half shell. Drain well. Sprinkle clams lightly with garlic powder. ... sauce. Broil clams until browned.
Ingredients: 6  (lemon .. sauce ...)
38. MRS. MICKEY CLAM SAUCE
In a steamer, steam 4 dozen little neck clams. Put on the ... cooked spaghetti. Makes 6 servings.
Ingredients: 7  (juice .. oil .. oregano .. parsley ...)
39. WHITE CLAM PERSONAL PIZZAS
Shuck and chop clams or use 2 (6 ... are crisp. Makes 4 servings.
Ingredients: 9  (basil .. cheese .. clams .. cornmeal .. flakes ...)
40. CLAMS DIZUPPA
Wash clams. Combine olive oil ... Italian bread or garlic bread.
Ingredients: 9  (oil .. sauce ...)
Result Page: Previous  1  2  3  4  5   Next


  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.10s