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Results 31 - 40 of 162 for lime desserts.

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31. LIME JELLO DESSERT
Chill milk. Dissolve Jello in hot water. Chill Jello until partially set, whip until fluffy. Stir in sugar and fruit juices. Whip evaporated milk ...
Ingredients: 8  (crumbs .. juice .. milk .. sugar ...)
32. LIME DESSERT (LOW CALORIE)
Mix Jello, pineapple, heat until Jello is dissolved. Add buttermilk and sweetener, stir until blended. Fold in Cool Whip. Pour into 8 x 8 inch pan. ...
Ingredients: 5  (juice .. whip ...)
33. LIME JELLO DESSERT
Bring applesauce to a bubble, then add the other ingredients.
Ingredients: 5  (7-up .. applesauce .. cheese .. jello .. pineapple)
34. KEY LIME DESSERT
Mix together eggs and ReaLime juice. Add milk and Jello to mixture. Fold into this mixture the Cool Whip. Crush 1 package Oreo cookies with icing. ...
Ingredients: 5  (jello .. juice .. milk .. whip ...)
35. LIME JELLO DESSERT
Mix Jello with boiling water and pour 1 3/4 cup into loaf pan or 8x8 inch cake pan. Mix the rest of Jello with prepared Dream Whip and extract. Chill ...
Ingredients: 5  (extract .. pkg. .. whip ...)
36. LIME DESSERT
Chill milk in freezer until ice crystals form. Dissolve Jello in hot water. Chill until partially set. Whip until fluffy. Stir in juices and sugar. ...
Ingredients: 8  (jello .. juice .. milk .. sugar ...)
37. LIME JELLO DESSERT
Dissolve Jello in hot water. Add lemon juice. Cool to syrupy stage. Beat mixture. Beat evaporated milk. Fold into Jello mixture. Pour in 9 x 13 inch ...
Ingredients: 4  (jello .. juice ...)
38. HYDROX - LIME JELLO DESSERT
Dissolve Jello in hot water. Beat egg whites until stiff. Add sugar and vanilla to eggs. Add to Jello and cool. Fold in whipped cream. Place 1/2 the ...
Ingredients: 7  (jello .. sugar .. vanilla .. whites ...)
39. LIME DESSERT
Dissolve Jello in 1 cup of hot water. Chill until it sets a little, add cream cheese and beat until well mixed. Add Cool Whip, pineapple and nuts. ...
Ingredients: 5  (jello .. pecans ...)
40. LIME JELLO DESSERT
Dissolve Jello. Add sour cream, pineapple and nuts. Pour in mold or rectangular flat baking pan and slice. Refrigerate 2-4 hours.
Ingredients: 5  (cream .. jello .. juice .. walnuts ...)
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