- 31. BEAN SOUP
- Cook all ingredients until very tender. Add more water (may be added if needed). Serve with hot cornbread.
Ingredients: 9 (celery .. ham .. onion .. salt ...)
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- 32. HEARTY AND DELICIOUS BEAN SOUP
- Simmer ham hocks and onion in 2 ... triple for a large crowd.
Ingredients: 10 (beans .. hocks .. limas .. onion .. soup ...)
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- 33. BAKED LIMA BEANS
- Soak beans overnight in cold water. ... to beans (or add ham hock). Add water if ... for the last 20 minutes.
Ingredients: 9 (limas .. molasses .. mustard .. onion .. salt .. sauce ...)
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- 34. ROY'S LIMA BEANS
- 1. Wash and cook lima. (i.e. cover them with water, with ham hocks and bring to a ... until tender.) 2. When beans are tender, add the ... Serve with home made cornbread.
Ingredients: 6 (onion .. person .. pork .. scallions .. tomatoes ...)
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- 35. TEN BEAN SOUP
- Wash beans and soak overnight. Drain ... kettle with water. Add ham and sausages. Simmer for ... red kidney beans, baby limas, black eyed peas, ... cranberry beans, large lima beans.
Ingredients: 14 (favorites .. hocks .. leaves .. potato .. sauce ...)
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- 36. 10 BEAN SOUP
- Mix all dried beans together and use 1 ... water, 2 nice sized ham hocks or piece of ham; ... from hock before serving. Enjoy!
Ingredients: 16 (barley .. beans .. lemon .. lentils .. limas .. peas ...)
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- 37. PRESBYTERIAN BEAN SOUP
- Wash beans, place in large ... quarts of water and ham hocks or ham bone. Bring ... slowly 1 hour or more.
Ingredients: 9 (barley .. beans .. lentils .. limas .. peas ...)
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