- 31. MOTHER'S MARVELOUS WHISKEY SOURS
- In blender, combine first 4 ingredients and blend well. Sweeten to taste before adding whiskey. Add whiskey and blend. Pour over ice in glass and add ...
Ingredients: 7 (whiskey ...)
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- 32. ZIEGLER FAMILY PUNCH
- If you want an ice ring, it will need to be prepared the day before. Mix all the ingredients above. Add plenty of ice. Garnish with fresh sliced ...
Ingredients: 8 (ale .. juice .. lemonade .. soda .. time ...)
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- 33. CHAMPAGNE PUNCH
- OPTIONAL: Freeze cherry juice in medium size butter container to float in punch. Be sure all ingredients are cold. Mix together about 15 minutes ...
Ingredients: 7 (ale .. juice .. lemonade .. soda .. syrup ...)
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- 34. GRENADINE FRUIT PUNCH
- Dilute orange juice and lemonade according to directions on can. Add grenadine syrup, stir, then add ginger ale. 15 servings.
Ingredients: 4 (ale .. juice .. lemonade .. syrup)
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- 35. OLD VIRGINIA WASSAIL
- Add ingredients. Bring almost to boil. Simmer for 1-1 1/2 hours.
Ingredients: 7 (cinnamon .. cloves .. juice .. lemonade .. syrup ...)
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- 36. RASPBERRY SLUSH
- In blender combine 1 package raspberries, 1 can lemonade, 3/4 cup water ... 24 - 1/2 cup servings.
Ingredients: 5 (cubes ...)
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- 37. CHAMPAGNE PUNCH
- Combine all ingredients and chill well. Serves about 15.
Ingredients: 5 (soda .. syrup ...)
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- 38. HOLIDAY BERRY PUNCH
- 1. Puree strawberries with syrup in container of electric ... pureed strawberries, cranberry-raspberry concentrate, lemonade concentrate and Ginger Ale ... Makes 32 1/2 cup servings.
Ingredients: 6 (cocktail .. lemonade ...)
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- 39. PARTY PUNCH
- Mix first 7 ingredients together. Add ice ring or 2 trays ice cubes. Stir. Place sliced fruit in bowl. Mix. Serves about 50.
Ingredients: 8 (ale .. juice .. optional .. soda .. tea ...)
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- 40. CITRUS COOLER
- Put in punch bowl, everything except ginger ale. Just before serving pour in ginger ale. Makes approximately 24 servings.
Ingredients: 4 (ale .. syrup ...)
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