- 31. GREEK LEMON SOUP
- Combine all ingredients and ... water) to a cream soup consistency.
Ingredients: 12 (base .. basil .. celery .. flakes .. onions .. oregano ...)
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- 32. AVGOLEMONO (EGG AND LEMON) SOUP
- Place cleaned chicken in ... to a boil. Add rice or orzo and cook until tender. Squeeze lemon and put juice aside. ... the broth from the soup to the egg mixture ... and a salad. Serves 4.
Ingredients: 4 (eggs .. lemon .. orzo ...)
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- 33. GREEK LEMON SOUP
- Bring broth to full boil. Add rice and simmer. Cook for 25 minutes. Whisk yolks and lemon juice together in a ... constantly. Return to the soup mix but do not boil. Serve hot or cold.
Ingredients: 7 (broth .. juice .. lemon .. yolks ...)
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- 34. AVGOLEMONO (EGG/LEMON) SOUP
- Bring broth to a boil. Stir in orzo or rice, salt and pepper. ... Beat until blended. Add lemon. Stir only until ... stir 2 ladlefuls of soup into egg mixture. Pour ... crusty bread, cheese and salad.
Ingredients: 5 (broth .. eggs .. lemons .. rice ...)
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- 35. GREEK LEMON SOUP
- Pour broth into pot and bring to boil. Pour in rice; reduce to simmer ... Whisk egg yolks and lemon juice together in small bowl. Pour into soup and stir together. Heat ... with parsley and lemon slices.
Ingredients: 5 (broth .. juice .. parsley .. rice .. yolks)
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- 36. AVGOLEMONO (Greek Egg and Lemon Soup)
- In a saucepan bring ... over high heat. Add rice, reduce heat to ... up, then beat in lemon juice. Slowly pour in ... a wooden spoon, until soup thickens enough to coat ... serving. Serve with bread sticks.
Ingredients: 5 (broth .. eggs .. juice .. rice ...)
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- 37. EGG LEMON SOUP
- Turn chicken broth, water and rice into a large saucepan. ... frothy. Gradually beat in lemon juice. This will take ... several times. Turn into soup bowls and sprinkle parsley ... before serving. Makes 18 servings.
Ingredients: 6 (broth .. eggs .. juice .. parsley .. rice ...)
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- 38. GREEK LEMON SOUP
- Serves 4 to 6. ... boiling. Stir once. Add rice, cover again. Cook ... mixture back into the soup casserole, beating constantly. Cook ... two minutes. Stir in lemon juice. To serve, sprinkle ... very thin slices of lemon.
Ingredients: 8 (broth .. lemon .. parsley .. rice .. slices ...)
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- 39. AVGOLEMONO SOUP (EGG - LEMON)
- Bring broth to a boil. Stir in orzo or rice. Bring to a ... yolks and blend. Add lemon juice to eggs and ... stir 1 cupfuls of soup into egg mixture. Combine ... immediately, before the froth subsides.
Ingredients: 5 (broth .. eggs .. rice ...)
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- 40. EGG LEMON SOUP
- Bring the broth to a boil. Add rice to the broth and ... beating, while adding the lemon juice slowly. (Don't pour ... this mixture to the soup slowly. Serve immediately.
Ingredients: 5 (lemons .. rice .. salt ...)
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